Food

Malatya cuisine and gastronomy attracted great attention to the Gastro Show, which opened its doors to visitors with the slogan of 7 Cities, 7 Regions, 7 Countries in Istanbul. Malatya Chamber of Commerce and Industry Chairman Oğuzhan Ata Sadıkoğlu said that Malatya apricots were exported to 115 countries and foreign …

Experts, who came together with the ‘2021 International Year of Fruits and Vegetables’ First Half Evaluation Meeting, said that nearly 50 percent of fruits and vegetables in developed countries are lost during the harvest and consumption process. Organized in cooperation with Antalya Commodity Exchange (ATB), Antalya Agriculture Council (ATAK), Antalya …

Lack of rainfall and excessive use of underground water in the past year has triggered drought alert for the Konya Plain, which is at the heart of the country’s agriculture capital, raising concerns over the production of future crops. More than 30 percent loss occurred in the wheat harvest that started as of July in the …

12 July 2021, Rome – There was a dramatic worsening of world hunger in 2020, the United Nations said today – much of it likely related to the fallout of COVID-19. While the pandemic’s impact has yet to be fully mapped, a multi-agency report estimates that around a tenth of the …

Producers, who got high yields from the tropical plant red potato, which started to be grown in the Datça district of Muğla province, have begun to prepare alternative foods with this potato in order to increase the awareness of the crop. Red potato, also known as “sweet potato” due to …

Honey combs, milked by flower honey producers in various provinces of Turkey, are processed as “perga” in the company in Sinanpaşa district of Afyonkarahisar province and sold both to the domestic market and to Qatar, Libya and Jordan. Honey combs, milked by flower honey producers in various provinces of Turkey, …

With studies showing the importance of increasing demand over the next 10 years for agricultural countries, Turkey needs to plan wisely to stay ahead… In terms of the dynamics of world agriculture and the global food industry, the “Agriculture Outlook in 2021-2030” report by the Organization for Economic Co-operation and …

‘As many as 11 people are likely dying of hunger and malnutrition each minute,’ says Oxfam report… The number of people living in “famine-like conditions” has increased six-fold since the beginning of the coronavirus pandemic, according to a report by Oxfam on Friday. “As many as 11 people are likely …

Food waste cheese from Them Andelsmejeri, which is “skewed on weight”, is now being launched in selected REMA 1000 stores in collaboration with the consumer movement Stop Food Waste… Now cheeses can weigh too little or too much. At least in relation to the normal purchasing agreement between Them Andelsmejeri and …

The wonderful, colorful bounty of fruit and vegetables of southeastern Turkey’s Gaziantep are being exported abroad with the technique of “freeze-drying” thanks to Turkish women’s efforts and funding provided by the Turkish government. The “Ezogelin Initiative,” has been built by seven women from the province’s Oğuzeli district who attended an …