Partnership between Turkey, Africa based on mutual benefits, cooperation, says Bekir Pakdemirli… Turkey’s agriculture and forestry minister on Friday urged the African Union to act collectively for food security. “The African Union, which constitutes one-sixth of world population, must act collectively to be more resilient against the possible new threats,” …
Read More »PERSIMMON HARVEST FOR THE NEEDY!
Press release… In the last harvest event of the “Volunteer Final Harvest Project”, which aims to reduce loss and waste in fresh fruit and vegetable products, the persimmon (apple of paradise), left in the field by the producers, was collected from the garden by volunteers and turned into a feast …
Read More »NEW ERA IN MEDICINAL AND AROMATIC PLANT CULTIVATION IN MUĞLA REGION…
Medicinal and aromatic plants, which are among the natural richnesses of Turkey’s southwestern province Muğla, are also an important agricultural production area. Many new gardens were also established in the province, where the producers started a conscious and quality production with the projects realized. The studies and the road map …
Read More »UNDP SUPPORTS TURKEY IN CHARTING A COURSE TO NET ZERO BY 2053…
Press release… With ambitions high after Turkey’s ratification of the Paris Agreement, work starts on a climate change strategy to 2050 and an action plan to 2030… Ankara, 16 December 2021 – In the wake of Turkey’s ratification earlier this year of the Paris Agreement and commitment to achieve a …
Read More »GROWTECH HAS LEFT ITS MARK ON THE GLOBAL AGRICULTURAL SECTOR…
Press release… Growtech 20th International Greenhouse, Agricultural Technology and Livestock Equipment Fair hosted international agriculture professionals after a two-year break at Antalya Anfaş Expo Center on 24-27 November 2021. 510 companies from 25 countries exhibited and 53 thousand 640 people from 25 countries visited the exhibition. The number of visitors …
Read More »‘HISTORICAL’ ATTACK FOR GASTRONOMIC TOURISM IN HATAY!
Hatay Metropolitan Municipality brought together experts in the field of gastronomy and important chefs to introduce the city’s food culture to the world. Hatay Metropolitan Municipality Mayor Lütfü Savaş said, “Hatay is a city where different cultures have lived together for centuries. Where the first agriculture started. Right in the …
Read More »“WE ARE FRUITS AND VEGETABLES!”
FAO AND THE ANTALYA AGRICULTURE COUNCIL DISCUSSED THE INTERNATIONAL YEAR OF FRUIT AND VEGETABLES…
Press release… FAO and the Antalya Agriculture Council place the 2021 International Year of Fruits and Vegetables (IYFV) under the spotlight… The event emphasized the importance of the fruit and vegetable sector for human health and rural economies… 14 December 2021, Virtual event – The Food and Agriculture Organization of the United …
Read More »WOMEN’S COOPERATIVES IN GİRESUN MEET TO DEVELOP COMMERCIAL SKILLS…
Executives of seven women’s cooperatives in the Black Sea province of Giresun have attended a five-day entrepreneurship course with support from the governor’s office and a German foundation. “These kind of trainings are vital for the women cooperatives, which have been growing in number in recent years, in order to …
Read More »PROJECT TO SUPPORT WOMEN COOPS STARTS IN PILOT PROVINCES…
A project to support and improve women cooperatives in Turkey, conducted by three ministries and funded by the European Union, has started in 24 out of the country’s entire 81 provinces, daily Milliyet reported. “The Improvement of Women Cooperatives” project, coordinated by the Family and Social Policies Ministry, Forestry and …
Read More »
THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
