Climate Change and Environment

August 2026… Climate change, water scarcity, disruptions in global supply chains, and increasing population pressure, along with shrinking agricultural land, are transforming agriculture and food from merely an economic activity into a strategic security issue. The future of nations is now shaped not only by their access to energy, industry …

August 2026… Europe’s prolonged heat waves are exposing a growing vulnerability that stretches far beyond agriculture or water shortages… BRUSSELS… As Rhine, Danube, Po rivers fall to historic lows, continent is facing mounting disruptions to freight transport, electricity generation, industrial production, supply chains Europe’s largest rivers are already at water …

August 2026… Wheat took centre stage in the agricultural commodities market last month… In the commodities market, the agricultural sector saw sharp rises last month due to the El Niño weather phenomenon, global drought and geopolitical tensions, with movements in wheat prices taking centre stage. Global climatic factors and geopolitical …

Press release… July 2026… A new analysis reveals that more than half of the international trade agreements signed from early 2025 to June 2026 explicitly include climate cooperation. Over a third of the agreements signed during the same period contain provisions for renewable energy. With the relationship between trade and …

Press release… July 2026… New Turning Point in Agriculture: Climate, Water and Resilience Pressures Are Increasing Climate change, increasing pressure on water resources, and rising food demand are making sustainability essential for the continuity of production in the agriculture and food sector. Rising temperatures, drought and extreme weather events directly …

Press release… Budapest, Hungary, June 2026: The agri benchmark Cash Crop Conference 2026, hosted by the Institute of Agricultural Economics (AKI), brought together international experts from agriculture, research, industry and policy to discuss the sector’s central challenges: how crop farms can remain competitive while adapting to increasingly volatile markets, rising …

Press release… FAO experts map where crops and pasturelands are most vulnerable to drought… 22/06/2026 Rome – A new El Niño phase is likely to begin within weeks, putting agriculture on alert around the world. New analyses by experts at the Food and Agriculture Organization of the United Nations (FAO) allow for detailed mapping of …

June, 2026… Renewable energy is saving crops from going to waste… When dicing vegetables, few of us pause to think about the challenges farmers had to overcome to get that food to our chopping board: drought, extreme heat, flooding, poverty and sky-high fuel costs to name just a few. If …

Preventing food loss and waste described as fastest way to cool planet and improve food security, experts call for waste agenda to gain prominent place at COP31… June, 2026, Ankara… Organic waste generated by food loss and waste is driving greenhouse gas emissions and accelerating global warming, experts said, urging …

Press release… Pınar Meat (Et) Reduced Carbon Emissions by 24,018 Tonnes in 2025! As Türkiye’s first privately owned integrated meat processing facility, Pınar Meat (Et) has been working towards its goal of becoming a carbon neutral organization by 2050, without compromising its identity as a responsible producer since its establishment. …