Livestock

March 3, 2023GFAR by the GFAR Secretariat Agri-food heritage systems have been recognized for their potential to help address food security and to promote sustainable development worldwide. But significant progress in promoting and developing these systems remains to be made. Can the creation of a new digital knowledge environment help change …

Press release… The target of Turkey’s food export to Japan is 500 million dollars. Aegean Exporters’ Associations (EIB) will be holding the Turkish National Participation Organization for the 25th time on March 7-10, 2023 of the Foodex Fair in Japan, which meets the majority of its food needs through imports …

The global food system’s greenhouse gas emissions will add nearly 1 degree Celsius to Earth’s surface temperatures by 2100 on current trends, obliterating Paris Agreement climate goals, scientists have warned. A major overhaul of the sector, from production to distribution to consumption, could reduce those emissions by more than half even as global population …

Press release… Featured Topic at the 6th International Poultry Congress: Sustainable Production The 6th International Poultry Congress (UBEK-6), which has been organized by the Association of Poultry Meat Producers and Breeders (BESD-BIR) since 2011, was held at the Titanic Deluxe Golf Belek in Antalya from March 1 through March 5, …

Güres Group participated in Gulfood 2023, which was held in Dubai between February 20-24 and is shown as the world’s largest food fair with more than 5 thousand participants from 120 countries. Güres Group, which has the largest fully integrated egg production facility in Türkiye with an annual production capacity …

Samsun, the star of agricultural production in Türkiye; first in many crops! Owning the Bafra and Çarşamba Plains blessed by the Kızılırmak and Yeşilırmak Rivers, Samsun, a Black Sea province, ranks first in Türkiye in many agricultural crops. Samsun, which has fertile plains, has a very important place in the …

In December 2022, chicken egg production increased by 4.3 percent compared to the same month of the previous year and became 1.75 billion units. Chicken egg production increased… Turkish Statistical Institute (TÜİK) announced the poultry production data for December 2022. Accordingly, chicken meat production was 201,123 tonnes and chicken egg …

The amount of cow milk collected by commercial dairy enterprises decreased by 0.4 percent in December compared to the same month of the previous year. The amount of collected cow’s milk decreased by 0.4 percent… The Turkish Statistical Institute (TUIK) announced the December 2022 Milk and Dairy Products Production data. …

Press release… Aegean Fisheries and Animal Products Exporters’ Association, which realizes 60 percent of Türkiye’s aquaculture and animal products exports to the USA, participated in the Winter Fancy Food Show Fair held in Las Vegas on January 15-17. Aegean Fisheries and Animal Products Exporters’ Association Chairperson Bedri Girit said that …

Sea bream, sea bass and Turkish salmon took the lead in Turkey’s aquaculture exports in 2022. Fisheries exports from Türkiye to 96 countries, especially the Russian Federation, increased by 4 percent in quantity and 17 percent in value compared to the previous year. The first three products in export were …