Türkiye ranks second in Europe and fourth across the world in pasta exports… Stating that Türkiye is the second largest exporter in Europe and the fourth largest exporter in the world in the pasta trade, Ahmet Tiryakioğlu, Chairman of the Turkish Exporters’ Assembly (TIM) Cereals Pulses Oil Seeds and Products …
Read More »“SUPPLY AND DEMAND BALANCE SHOULD BE ESTABLISHED IN GRAPES”
Press release… Mehmet Ali Işık: Grape production decreased! Aegean Dried Fruits and Products Exporters’ Association (EKMMİB) Chairman Mehmet Ali Işık said that if there is a surplus crop, they need to manage the stock together. Fresh grapes “It should be kept as safety stock. We need to offer consumers a …
Read More »ABANDONED AGRICULTURAL LANDS COULD BE A SOLUTION TO FOOD INSECURITY!
A new study shows that reusing abandoned agricultural lands could be a useful strategy to tackle food insecurity and climate change. In many parts of the world, while new agricultural land is constantly being brought into use, too much agricultural land is being abandoned. Between 1992 and 2020, it is …
Read More »TURKIYE CELEBRATES 100th YEAR OF THE REPUBLIC!
The nation is commemorating the 100th anniversary of the founding of the Turkish Republic with enthusiasm, gratitude and profound pride, with numerous events, festivals and marches honoring both Türkiye’s founding leader Mustafa Kemal Atatürk and the century-old country since the beginning of the week of Oct. 29. From the governmental institutions to …
Read More »WORLD FOOD FORUM: THE PIVOTAL ROLE OF AI AND DIGITAL TOOLS IN MAKING AGRIFOOD SYSTEMS CLIMATE RESILIENT
New technologies help farmers manage crops and livestock, detect pests and diseases and optimize the use of labour, fertilizers, pesticides, feed and water… Rome – To revolutionize the agrifood sector, we must harness the power of digital tools and provide better and safer access to innovation. These were the key calls …
Read More »COOPERATION ECONOMY; A PATH TO STRENGTHENING THE GLOBAL ECONOMIC SYSTEM
Collaboration is key to strengthening the global economic system: ‘We must come together’ Oct 17, 2023… “Trust-building and collaboration across countries, industries and disciplines is more important than ever,” said Forum Managing Director Mirek Dušek. Al-Bayan, a UAE daily newspaper, conducted the following Q&A with Mirek Dušek, Managing Director World …
Read More »THE MOST POPULAR BANANA VARIETY UNDER DANGER OF EXTINCTION!
Why is the most popular banana variety in danger of extinction? Every year, around 100 billion bananas are consumed in the world. A very large proportion of these are Cavendish bananas, which we also eat in our country. But the future of this banana variety is in danger… A type …
Read More »A BRIEF OVERVIEW OF TURKIYE’S 100-YEAR AGRICULTURAL SECTOR…
Türkiye, a global agricultural power in terms of output has ensured supply security through its 100-year-long history of the republic with initiatives involving technological adaptation, broadening farmer support and encouraging domestic production. While agriculture has become strategic for various reasons, comprehensive studies ranging from technological developments in agriculture to support have been …
Read More »63rd INTERNATIONAL RAISIN CONFERENCE HELD IN IZMIR…
Press release… Türkiye, which is by far the world leader in Sultana raisin production and exports, started exporting sultanas in the 2022/23 season on 1 September 2022, reaching 110 countries and obtaining 426 million dollars. Raisin exports surged by 2 percent in terms of quantity and reached 251 thousand tonnes. …
Read More »HAPPY WORLD PASTA DAY; 25 OCTOBER!
At the World Pasta Congress held in Rome on the 25th day of October in 1995, pasta makers from around the world enthusiastically agreed that pasta-a healthy, delicious, popular, sustainable and convenient food-deserved annual worldwide recognition. Every year since 1998, in countries around the globe, World Pasta Day has been …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
