Press release… Haluk Tezcan, Head of the Turkish Flour Industrialists’ Association (TUSAF), said that Turkish flour is used in cakes, pizzas, pastas, breads, cakes and cookies in world cuisines. Haluk Tezcan “We touch 8 billion people in some way and we will continue to do so. Indeed, this leadership is …
Read More »“Pasta sector in the world and Türkiye”
Aykut Göymen, Chairman of the Board of Directors of Turkish Pasta Industrialists’ Association (TMSD) said that pasta is a semi-prepared foodstuff obtained by mixing semolina obtained from durum wheat in Türkiye with water and giving desired shapes and drying; one of the factors affecting the quality of pasta is the …
Read More »Ferhat Gürüz: We made a move to export fresh fruit and vegetables to China
Press release… Ferhat Gürüz, Head of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association, said that they aim to penetrate into Chinese market… Ferhat Gürüz Noting that they travelled to China in the last week of January with a delegation of 25 people headed by Tayfun Kılıç, Deputy General Director …
Read More »Cereal exports reach 2.1 billion dollars in the first 2 months…
Press release… The total exports of the cereals, pulses, oil seeds and products sector, which covers basic food products such as biscuits and cakes, wheat flour, vegetable oils, sugary and cocoa products and pasta, totalled 2.1 billion dollars at the end of the first two months of the year. The …
Read More »Mehmet Ali Işık: We ramped up our production 3 times in the last 30 years
Press release… Stating that dried fruit production in the Aegean Region has shown a great increase in the last 30 years, Mehmet Ali Işık, Chair of the Aegean Dried Fruit and Products Exporters’ Association, said, “Our production of 100 thousand tonnes of seedless raisins has reached 300 thousand tonnes today. …
Read More »51 Turkish firms take part in Foodex Japan…
TOKYO… Over 50 Turkish firms are taking part in the ongoing Foodex Japan fair held in the capital Tokyo. The four-day Foodex Japan, one of the largest food fairs in Asia, opened its doors on Tuesday at the Big Sight campus on the Tokyo coast. In a special Turkish pavilion …
Read More »CBI helps Côte d’Ivoire become world’s second-largest cashew kernel exporter…
With a well-organised cashew sector, Côte d’Ivoire is the world’s largest exporter of raw cashew nuts. The country also has the potential to process the raw nuts into cashew kernels by origin. Importers from the European Union (EU) are interested in locally processed, traceable, high-quality cashew kernels. Centre for the …
Read More »Vietnam; fruit and vegetable exports are on track to grow strongly after the record of 2023
Following the export record set last year, the fruits and vegetables sector continues to maintain momentum with a nearly 90% growth in the first month of 2024. With this optimistic start, the agriculture industry also anticipates that fruit and vegetable exports will bring in billions of dollars this year. In …
Read More »Haluk Tezcan: We have the power to ramp up our flour exports to 20 million tonnes
Press release… Türkiye, the food warehouse of the world, has been the world leader in the export of flour, the most basic foodstuff, for 10 years. Breads, pastas, pizzas, cakes, cakes, cookies, which are consumed for three meals on the world tables, are prepared with flour exported by Turkish flour …
Read More »Abalıoğlu Oil opens up to Japan and Far East market!
Press release… Abalıoğlu Oil (Yağ) participated in “Foodex Japan 2024” with more than 2500 brands from 60 countries… Abalıoğlu Oil (Yağ) opens up to Japan and Far East market! March 2024… Abalıoğlu Yağ took its place among the brands representing the Turkish food sector at Foodex Japan 2024, the most …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
