Agribusiness

Press release… October, 2026… With its pioneering vision in food innovation and sustainable agriculture, Fersan was honoured with an “Innovation Award” at a ceremony held as part of World Food Day 2026. Fersan, the leading brand in Türkiye’s vinegar sector, received this recognition for its forward-thinking approach to food innovation …

October, 2026… The value of Türkiye’s sunflower oil exports surged by 17.9 percent compared with the same period last year, reaching 931,949,000 dollars in the January–September period of 2026. GAZİANTEP… According to data from the Turkish Exporters’ Assembly (TİM), the country’s sunflower oil exports rose by 4.8 percent year-on-year in …

October, 2026… Exports of fresh fruit from Antalya, Isparta and Burdur over the first nine months of the year rose by 53.5 per cent compared with the same period last year. Cherries ANTALYA… According to figures from the Western Mediterranean Exporters’ Association (BAİB), fresh fruit exports, which totalled 158 million …

Press release… October, 2026… M. Emre Uygun, Chairman of the Aegean Olive and Olive Oil Exporters’ Association, stated that data from the field points to a high harvest of table olives and olive oil in the 2026/27 season. “The high harvest presents a significant opportunity for the sector. However, high …

October, 2026… M. Kayhan Yıldırım, Chair of the Turkish Seed Growers Association (TÜRKTOB), stated that they have around 9,000 registered varieties, of these, approximately 3,800 are field crops, 3,400 are vegetables and there are about 1,700 registered varieties of fruits and vines. “New ones are constantly being added to this …

Press release… October, 2026… The present and future of Turkish salmon were discussed at the Turkish Salmon Workshop, held at the Turkish Exporters Assembly (TİM). At the Turkish Salmon Workshop, representatives from the Ministry of Agriculture and Forestry, the Ministry of Trade, the Turkish Exporters Assembly (TİM), the TİM Agriculture …

October, 2026… 75 percent of exports originate from the Aegean region… Muhammed Elçiboğa, a board member of the Aegean Fresh Fruit and Vegetable Exporters’ Association, stated that Türkiye has been the world’s largest producer of pickles for the past nine years. Elçiboğa noted that Turkish pickles are becoming increasingly widespread …

October, 2026 Türkiye generated 301 million 675 thousand dollars in revenue from pickle exports between January and September. Activity in pickle shops has picked up with the arrival of colder weather. IZMIR… According to data compiled by an Anadolu Agency (AA) reporter from the Aegean Exporters’ Associations, Türkiye exported 197,692 …

October, 2026… Extreme weather events linked to climate change are taking an increasing toll on Türkiye’s agricultural sector, with crop damage reports and insurance payouts rising sharply in recent years, according to data from the Agricultural Insurance Pool (TARSİM). The number of crop insurance damage notifications increased by 51.2 percent …

Press release… October, 2026… The olive and olive oil sector is entering a season without export targets! Türkiye is expecting a bumper harvest of table olives and olive oil in the 2026/27 season. Whilst the olive sector aims to convert its production capacity into export revenue, it is entering a …