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İsmail Uğural

NEW TARGETS SET BY AEGEAN EXPORTERS FOR THYME PRODUCTION…

Press release… A target of 40 thousand tons in thyme production and 150 million dollars in exports has been determined Turkey, the world leader in production and exports of thyme, set a target of 40 thousand tons of production and 150 million dollars of exports while 60 million dollars of …

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CENSUS OF AGRICULTURE SHOULD BE HELD URGENTLY…

There is a well-known rule in the economy that “If you can’t measure, you can’t manage.” It is also used in business life. In a sense, it also refers to inventory management or asset management.So what is there and what is at hand, it is necessary to know this very …

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ORGANIZED INDUSTRIAL ZONE TO EMPLOY 5 THOUSAND PEOPLE…

Press release… Bergama will provide 5 thousand jobs thanks to Organized Agricultural Industrial Zone. A new business door will be opened to 5,000 people in Bergama (a district of İzmir province), where efforts are underway to establish an Agriculture-Based Specialized Industrial Zone. Mayor Hakan Koştu said, “Every stage, from production …

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TURKISH FOOD INDUSTRIALISTS CELEBRATE WORLD FOOD SAFETY DAY…

Press release… ‘World Food Safety Day’ is celebrated every year on June 7th. Federation Food and Drink Industry Associations of Turkey (TGDF) released a statement and emphasized the importance of the issue while drawing attention what needs to be done to ensure the food security. TGDF statement is as follows: …

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FORESTS ARE HOME TO POLLINATORS, ALSO FOR FOOD SECURITY…

9 June 2020, Rome – Forests and trees are critical for promoting pollination by bees, butterflies and other animals, and there is an urgent need to stop their habitat degradation and safeguard biodiversity, according to a new report from the Food and Agriculture Organization of the United Nations. The report jointly produced by …

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İZMİR; THE PIONEER REGION IN ORGANIC AGRICULTURE…

Organic agriculture activities in our Turkey are carried out within the framework of the Organic Agriculture Law No. 5262 and the regulation in this context. According to TURKSTAT (Turkish Statistical Institute) production of 213 varieties in Turkey takes place in the area of ​​540,000 ha as organic agricultural activities. In …

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IMPENDING GLOBAL FOOD EMERGENCY!

The world is facing an “impending global food emergency” that could impact hundreds of millions of people as the coronavirus pandemic threatens already strained supply chains, United Nations Secretary-General Antonio Guterres warned Tuesday. “Our food systems are failing and the COVID-19 pandemic is making things worse,” the U.N. chief said …

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PINAR TO ENLARGE ITS PIE EXPORTS BY 50 PERCENT…

Pınar will enlarge its pie exports by 50 percent… Gulf countries loved Turkish pastry… Delivering the traditional tastes of Turkish cuisine to countries all over the world, Pınar (the leading agrifood company of Turkey) also introduced the indispensable pastries of Turkish cuisine (borek; traditional Turkish pastry) to Middle East and …

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HARVEST OF KARAKILÇIK WHEAT STARTS IN SEFERİHİSAR REGION…

Press release… Harvest of Karakılçık wheat has started… Harvest of Karakılçık wheat, in 2011 found as a handful in Gödence of Seferihisar (a district of İzmir province) started. Seferihisar Municipality, which has grown the seed of the Karakılçık wheat that has begun to be forgotten, grinded it in the stone …

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WE MUST SAVE BEES FOR CONTINUITY OF THE ECO-SYSTEM…

Press release… Stating that the habitats of bees are gradually decreasing due to wrong agricultural practices, settled and populated natural areas and unconscious industrial production, Honey Gourmet and Etabal Chairman Ahmet Bağran Aksoy said: “We observe that mass bee deaths increase because of the chemical items, generally known as pesticides, …

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