Fresh Fruit and Vegetable Exporters Union Sector Board and Eastern Black Sea Exporters Union Vice Chairman Ahmet Hamdi Gürdoğan said that Russia is always in the foreground of fresh fruit and vegetable exports. In this period, while exports of fresh fruit and vegetables to Russia as a product of 34 …

Minister of Agriculture and Forestry Bekir Pakdemirli has made written statement on combating activities of the Ministry regarding desertification and erosion… In Turkey, desertification and erosion control carried out in the years 2011-2018. Within the scope of these works 327 implementation projects achieved. Pakdemirli said: “Such projects comprise of overall …

İzmir Agricultural Technology Center Workshop from İTB (Izmir Commodity Exchange)… On 20 June 2019, within the scope of the studies carried out by İzmir Commodity Exchange for the establishment of İzmir Agricultural Technology Centre (İTTM), which would enable the development of technological applications needed for the sustainability and competitiveness of …

Ministry of Agriculture and Forestry announced that sugar beet production this year is expected to increase by 11.4 percent over 21 million tons in Turkey… According to a statement from the Ministry, sugar factories continue to work rapidly throughout the country, beet production is also increasing gradually. Beet production in …

100 million dollars export target in pine honey… Production of pine honey which contains abundant richness in vitamins and minerals, has been requested to be supported in order to provide more exports. Nedim Kalpaklıoğlu, Aegean Fisheries and Animal Products Exporters Union Board Member, said that 15 thousand tons of pine …

Wordly known Salihli cherries, produced in modern cherry orchards in the Kemer district of the town, have been tasting the Europeans’ mouths for 4 years. But this year far eastern countries including South Korea will be having the same taste. Cherries collected from the branches are loaded into the trucks …

Turkey’s food exports to the United States is stepping on 1 billion dollars… Turkish flavours are new world travelers. Exporting 927 million dollars of food products to the world’s largest food importer in 2018 and aiming to export 2 billion dollars in 2023… Turkish food sector prepares to take part …

Human capital is the most important strategic factor for development; as new technologies emerge, the market demand for better and healthier products and consumer demand in terms of quality and delivery time are changing. In today’s world, it becomes increasingly important to know how information can be accessed, how it …

In the city of Şanlıurfa, Southeastern Anatolia Project Agricultural Research Institute (GAPTAEM) engineers are working on the improvement of local seeds. GAPTAEM engineers, who have been working to develop local malt seeds since 2010 within the scope of “Gap Region Barley Breeding Research, have developed a new barley variety that …

Union of Turkish Chambers of Agriculture (UTCA) Chairman Şemsi Bayraktar announced that applications of Farmer Registration System (FRS), would be ended on June 30, 2019… Bayraktar said, “I’d like to remind that in the framework of regulations, farmers should apply as soon as possible not to wait for the last …