THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Ahmet Abdullah Antalyalı, President of the Agriculture and Rural Development Support Institution (TKDK), stated that they support producers with the aim of local production and consumption by ensuring that added value remains locally. Indicating that the state attaches great importance to rural development grants, Antalyalı explained that they support 17 …

Press release… Samsun Ondokuz Mayıs University (OMU) Faculty of Agriculture Professor Dr. Yusuf Demir stated that there is a high possibility of not getting enough rainfall in the winter months. Dr. Yusuf Demir “We should take precautions against this situation. As the ‘El Nino’ weather event, which causes an increase …

The fifth International Day of Awareness of Food Loss and Waste (IDAFLW) observed on the 29th of September 2024, with the theme ‘Climate Finance for Food Loss and Waste Reduction’. IDAFLW calls on public and private entities across the food system, as well as consumers, to unite in reducing food loss and …