March, 2025

• 1 March

  “It is estimated that there will be a decrease in product yield next year!”

  

  Press release… Union of Turkish Agricultural Chambers (TZOB) President Şemsi Bayraktar said that it is estimated that there will be a decrease in product yield next year. It is expected that there will be almost one hundred per cent damage due to frost in the products planned to be harvested …

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• 1 March

  Savaş Can represents Edremit Chamber of Commerce and Türkiye in International Olive Oil Training in Tunisia…

  

  Edremit Chamber of Commerce (ETO) Board Member Savaş Can attended the olive oil sensory analysis training organised by the Tunisian National Olive Oil Office (ONH) in cooperation with the International Olive Council (IOC) and the International Centre for Advanced Agricultural Research in the Mediterranean (CIHEAM) in Zaragoza. In the training …

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February, 2025

• 28 February

  Dr. Ahmet Yücesan: Animal husbandry should be under public control for its sustainable structure and development

  

  Production and consumption data in Türkiye? The amount of animal production and consumption in our country is shared by the public through TUIK (TURKSTAT). According to current data, the number of bovine animals in 2024 is 16 million 555 thousand and the number of ovine animals is 53 million 965 …

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• 28 February

  Ahmet Güldal: Durum wheat in Turkish Grain Board stocks opened for the exports

  

  DURUM WHEAT IN TMO STOCKS OPENED FOR THE EXPORTS! In his speech at the Intercontinental Commodity Exchange Dubai (ICE) conference, Turkish Grain Board (TMO) General Manager Ahmet Güldal told the international participants that Türkiye is the birthplace of wheat and highlighted the crucial role of the Southeastern Anatolia Region in …

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• 28 February

  Sinan Kızıltan: Turkish salmon exports soared by 31 percent in 2024

  

  Press release… Sinan Kızıltan, Chairman of the Sector Board of Turkish Fisheries and Animal Products Exporters’ Associations, stated that Turkish salmon production and exports have come a long way and exports soared by 31 percent in 2024, from 349 million dollars to 498 million dollars. Türkiye’s salmon exports saw a …

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• 28 February

  Namık Kemal Parlak; Türkiye’s next generation flour millers

  

  The Turkish flour industry is facing challenges, particularly in the wake of the wheat import ban. With Egypt and Russia reducing Turkey’s share in the global flour market, the road ahead appears difficult. However, I believe that despite these trying times, the future of the Turkish flour industry remains promising. …

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• 27 February

  Dr. Doğan Yaşar: A serious drought is expected this summer

  

  Dams in Türkiye’s western province of Izmir, particularly Tahtalı Dam, are experiencing significant decreases in water levels. Tahtalı Dam, which serves as the main water source for the city, has reached the lowest occupancy rate in recent years, standing at 15.44 percent. Other dams in the region, including Balçova, Ürkmez, …

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• 27 February

  Muhammet Öztürk: Petfood sector will reach its export targets with URGE Project

  

  Press release… The cat and dog food sector, which has grown 30 times in the last 10 years and reached 145 million dollars in exports, met in the URGE Project within the Aegean Grains, Pulses, Oil Seeds and Products Exporters Association. Speaking at the ‘Cat and Dog Food Production and …

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• 27 February

  Four EU priorities in agriculture and food!

  

  With a 2040 perspective, the Agriculture and Food Vision Strategy Paper, which promises better conditions for farmers in Europe, sets four priority areas: ‘Making the agricultural sector more attractive, Competitiveness and resilience, Preparing for the future, Fair living and working conditions in rural areas’. The EU Commission, with the perspective …

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• 26 February

  Demand for turnip juice soared by 40 percent during winter time!

  

  The demand for turnip juice, which has immune-boosting properties, has soared by 40 percent as the cold weather continues to affect Türkiye. Sıla Satıcı Turnip juice, which is exported to more than 30 countries, especially Europe, is among the most preferred healthy drinks on the tables with its immune system …

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