THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
The Turkish Pasta Industrialists’ Association (TMSD) and the Pasta Producers and Industrialists’ Association (MÜSAD), under …
Read More »Gastronomy, culture and business come together; World Pasta Day to take place in Istanbul!
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Dr. Murat Türkeş: Drought problem will continue!
Professor Dr. Murat Türkeş, Board Member of the Boğaziçi University Climate Change and Policy Application …
Read More »Muhammet Öztürk: Foodist Istanbul will position among the world’s top 3 food fairs
Press release… The Turkish Food Platform (TFP – TGP) has joined forces with the Cereals, …
Read More »Climate and water shortages threaten avocado production!
Once hailed as one of Türkiye’s fastest-growing crops, avocado production is now facing serious challenges as climate conditions and …
Read More »Celal Kadooğlu: This year will be a serious test for the wheat flour sector!
Press release… Celal Kadooğlu, President of the Southeastern Anatolia Cereals, Pulses, Oilseeds and Products Exporters’ …
Read More »“We are ensuring resilience in the grain market against multiple risks through licensed warehouses and the ELÜS market”
THE KEY TO RESILIENCE IN THE GRAIN MARKET… Speaking at the IAOM Eurasia Conference & …
Read More »FAO hosts Global Conference on Sustainable Livestock Transformation…
Director-General QU Dongyu says the adoption of good practices holds the key to achieving sustainability …
Read More »Sebahattin Arslantürk: Hazelnut prices are soaring, producers have the power now!
Press release… Sebahattin Arslantürk, Vice Chairman of the Hazelnut and Hazelnut Products Sector Committee of …
Read More »Gümüşhane’s natural healing; rosehip marmalade!
Rosehips, which grow naturally in Türkiye’s northeastern province of Gümüşhane, are transformed into marmalade through …
Read More »Mersin’s flower honey wins 3 awards in international competitions!
Flower honey produced in the Erdemli district of Mersin province has won two gold and …
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