Recent Posts

TURKISH CUISINE ENTERS THE CURRICULUM OF LAS VEGAS UNIVERSITY…

Press release… Aegean Exporters’ Associations (EİB) have been successfully continuing the “TURQUALITY Project” supported by the Ministry of Trade with the participation of 6 food exporters’ associations under its roof for 2 years. Aegean Exporters’ Associations also ensured that Turkish cuisine is included in the curriculum of the William F. …

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HAZELNUT EXPORTS OVER 185 THOUSAND TONNES IN 7 MONTHS…

World’s biggest hazelnut supplier, Turkey reaps $1.3B from hazelnut exports in September-March, says trade group… Turkey exported 185,147 tons of hazelnut in the first seven months of the export season, a regional trade union said on Thursday. It was down from 249,971 tons in the same period of last season, …

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