A new report published Monday showed that the greenhouse gas emissions from Europe’s biggest meat and dairy firms continue to increase. The report also found many firms are polluting “with impunity.” The nonprofit Institute for Agriculture and Trade Policy (IATP) said many major companies had no climate plans or targets …
Read More »PAKDEMİRLİ URGES AFRICAN UNION TO ACT COLLECTIVELY FOR FOOD SECURITY…
Partnership between Turkey, Africa based on mutual benefits, cooperation, says Bekir Pakdemirli… Turkey’s agriculture and forestry minister on Friday urged the African Union to act collectively for food security. “The African Union, which constitutes one-sixth of world population, must act collectively to be more resilient against the possible new threats,” …
Read More »TURKEY: CITRUS ANNUAL
In MY 2021/22, the orange yield is forecast to increase 40 percent to 1.82 million metric tons (MMT)due to favorable rainy weather conditions in March and April 2021. The input costs for items such asfertilizer, fuel, and pesticides are still considered too high while farm gate prices are too low …
Read More »“EGG PRICES WILL SURGE IN PARALLEL WITH RISING INPUT PRICES!”
The final declaration of the 5th Egg Summit held in Antalya on 9-12 December by the Turkish Egg Producers Central Union (Yum-Bir) was announced. In the declaration signed by the Chairman of Yum-Bir İbrahim Afyon, the summit was attended by the Chairman of the Parliamentary Agriculture, Forestry and Rural Affairs …
Read More »“EASTERN ANATOLIAN EXPORTERS WILL CROWN THEIR PERFORMANCE WITH A RECORD”
The exports made by the Eastern Anatolian Exporters’ Association (DAİB) member companies in November increased by 1.75 percent compared to the same month of the previous year and reached 227 million 191 thousand dollars. According to the compilation made from the data of the Turkish Exporters Assembly (TİM) and DAİB, …
Read More »A LEAP ON LIBYA AND INDIA IN FRESH FRUIT AND VEGETABLE EXPORTS…
Press release… Nejdat Sin, Chair Coordinator of the Mediterranean Exporters’ Associations (AKİB) and Chairperson of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association, stated that Turkey exported 367.9 million dollars of fresh fruit and vegetables in November and they achieved remarkable increases in the Libyan and Indian markets. Emphasizing that …
Read More »WHO DOESN’T LOVE CHOCOLATE?
By Guy Shone & Laila Humairah • Updated: 09/12/2021 Who doesn’t love chocolate? Lots of us find it hard to resist, which means we are contributing to the more than seven million metric tonnes consumed worldwide every year. All that desire to eat the sweet treat has made the chocolate industry worth over 124 …
Read More »“WE ARE TURNING BACK TO CONVENTIONAL TRANSPORT AGAINST CONTAINER CRISIS!”
Press release… Hüseyin Arslan, Chairman of the Board of the Mediterranean Cereals, Pulses, Oilseeds and Products Exporters’ Association (AHBİB), stated that they achieved an export of 160.2 million dollars in November by increasing 44 percent compared to the same period of the previous year. Noting that the increases in freight …
Read More »İSMAİL GÜLLE: OLIVE OIL EXPORTS REACHED 270 MILLION DOLLARS
Gülle: The exports of our industry reached 270 million dollars İsmail Gülle, Chair of the Turkish Exporters’ Assembly (TİM) said that 235,000 tonnes of olive oil harvest is expected for the 2021/22 season. İsmail Gülle Gülle said, “There is an increase of 32 percent in this field compared to last …
Read More »BERK NOYAN: EXEMPLAR OF BANANA CAN BE APPLIED TO WALNUT IN TURKEY
Reminding that 70 percent of the banana consumed 20 years ago was imported, WPC-Walnut Chairman Berk Noyan said, “Now, domestic production meets 90 percent of the demand. We wrote a success story in bananas, we can also do it in walnuts.” Berk Noyan Turkey, which ranks third after China and …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
