Events and Exhibitions

Press release… The Aegean Exporters’ Association, which contributes 35 percent of Türkiye’s food exports to Japan, has taken a major step toward integrating Turkish cuisine into the curriculum at Otsuma Women’s University in Japan. Osman Serdaroğlu, founder and chef of Türkiye’s Michelin-starred restaurant TERUAR, presented Turkish cuisine to students and …

Press release… Akhisar Commodity Exchange Chairman Alper Alhat came together with olive oil producers. At the meeting, which was also attended by Murat Akın, Manisa Provincial Coordinator of the Agriculture and Rural Development Support Institution (TKDK). Pointing out that a two-phase model was imposed on olive oil factories because they …

Press release… COP 31 in Türkiye: A test of sincerity for political will As Türkiye’s hosting of COP 31 is confirmed, experts point out that this diplomatic success comes with significant responsibilities. According to Dr. Nuran Talu, who emphasizes that Türkiye must be prepared for international criticism for its climate …

Press release… At COP30, Türkiye as one of the pilot countries, presented its experience in the Convergence Initiative, integrating global agenda of food systems transformation with climate action. The panel event underscored Türkiye’s pioneering role in advancing policy coherence and multi-stakeholder collaboration on a global scale. 21 November 2025,Belém –The panel …

Press release… Thanks to your support, our Association is experiencing one of its most successful periods in the seed sector. Founded 40 years ago on solid foundations and principles, our Association has achieved two more significant milestones in its 41st year. We made significant contributions, together with Sub-Union of Seed …

Two of Türkiye’s well-known regional specialties, candied chestnut from the northwestern province of Bursa and the Thracian city of Edirne’s İpsala rice, have joined the European Union’s register of geographical indications, bringing the country’s total number of EU-certified products to 42. Candied chestnut Agriculture and Forestry Minister İbrahim Yumaklı announced the news, highlighting that …

The number of Turkish products registered in the European Union (EU) has reached 42 and this registration enables products to gain visibility in the global market and gain a competitive advantage in exports. Ankara… Turkish products have been receiving successive geographical indication registrations from the EU, with Ipsala rice becoming …

Growtech Antalya, one of the world’s leading agriculture fairs, brought together industry representatives for the 24th time. Engin Er Antalya… The fair, held at the ANFAŞ Congress and Exhibition Centre, was attended by 725 companies from 36 countries. Growtech Antalya Agricultural Fair coordinator Engin Er told journalists that this year …

The number of ecotourism areas established under the General Directorate of Forestry (OGM), affiliated with the Agriculture and Forestry Ministry, has reached 136 as of November. These sites are estimated to contribute approximately 2 billion Turkish Liras annually to rural development and the national economy. According to OGM officials, ecotourism, which promotes sustainable …

Press release… Redefining Precision and Digital Farming for the Next Generation… Hannover, Germany | November 10, 2025: FieldBee, the European leader in high-quality, easy-to-use, and cost-effective precision agriculture technologies, marked a major milestone at Agritechnica 2025 with the launch of two breakthrough innovations – the FieldBee Vision System and the …