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Dairy Business

Sinan Kızıltan: Türkiye’s fishery and animal products exports surpassed 4 billion dollars!

Press release… Türkiye’s fishery and animal products sector, which meets the world’s three-meal protein requirement, ramped up its exports by 5 percent in 2025, from 3.862 billion to 4.046 billion dollars. Sinan Kızıltan, Chairman of the Sector Board of the Turkish Fishery and Animal Products Exporters’ Associations, stated that they …

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How yogurt was invented?

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The best “Cheese” book of the last 30 years is from Türkiye!

Our book, “I Live in Türkiye, I Know What I Eat – CHEESE,” was named “Best in the World” at the Gourmand Awards 2025 and has been named the Best Cheese Book of the Last 30 Years! Berrin Bal Onur This remarkable success of our book, published by Vakıfbank Kültür …

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“If there are no bans in place in 2026, we can reach 200 million dollars in monthly exports”

Press release… Bedri Girit, Head of the Aegean Fisheries and Animal Products Exporters’ Association, announced that they expect Türkiye’s disinflation policies to bear fruit in 2026 and the gap between inflation figures and exchange rates to close. “If we can break Türkiye’s image as an expensive country globally and if …

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Bedri Girit: 47 percent of seafood and animal product exports come from the Aegean Region

Press release… The Aegean Seafood and Animal Products Exporters Association, which meets the protein needs of three meals on tables around the world, single-handedly accounted for 47 percent of the sector’s 382 million dollars export value across Türkiye in October, breaking its monthly record with 179 million dollars in exports. …

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Bedri Girit: We meet the world’s protein needs in three meals a day

Press release… Bedri Girit, Chair of the Aegean Fisheries and Animal Products Exporters’ Association, stated that they meet the world’s protein needs in three meals a day. “Türkiye ranks among the top 10 producers globally in all product groups of fisheries and animal products,” he said. Pointing out that exports …

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Sütaş receives the ‘Circular Economy Transformation’ award in its 50th year!

Press release… Türkiye’s leading dairy company Sütaş was honoured with the ‘Circular Economy Transformation’ award at the 12th Sustainable Business Awards organised by the Sustainability Academy this year. At the ceremony held by the Sustainability Academy on Wednesday evening, 8 October, awards were presented in 17 different categories, ranging from …

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Pınar showcases innovative dairy and meat products at Anuga 2025…

Press release… Pınar, a leading brand in Türkiye’s food sector, met with international visitors at Anuga 2025, the world’s largest food fair held in Cologne, Germany, showcasing its healthy and innovative products. At the Anuga Fair, one of the world’s most prestigious food fairs held every two years, Pınar Dairy …

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The global cheese market will reach 178.5 billion dollars by 2035…

The global cheese market is growing rapidly. According to the analytical group Future Market Insights, the market, currently valued at 105.5 billion dollars (89.32 billion euros), is expected to reach 178.5 billion dollars by 2035. Nandini Roy Choudhury According to a report published on Foodnavigator.com, Nandini Roy Choudhury, Principal Consultant …

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Kars’s registered gruyere cheese lands on the shelves!

Kars’s registered gruyere cheese has hit the shelves… Türkiye’s northeastern province of Kars, a major cheese producer in the country, has launched the first gruyere cheese of the season. Kars… Made from the milk of cows raised in the region’s rich pastures, adorned with vegetation and flowers at an altitude …

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