Food

October 15, 2020, Ankara Press release… Dr. Ayşegül Selışık, FAO Deputy Representative in Turkey, participated in the programme Gün Ortası, broadcast in KRT and presented by Tülin Daloğlu. In the broadcast held within the scope of World Food Day, the strong connection between food and peace was underscored, referring to …

Press release… Dr. Ayşegül Selışık: The Nobel Peace Prize shows that peace and food stand side by side Reminding that World Food Day is celebrated with the theme of “Grow, Nourish, Sustain. Together. Our actions are our future.”, Dr. Ayşegül Selışık said that supporting food security provision means supporting peace …

Press release… Volunteers who set out to introduce Izmir’s culinary culture to the world started their activities.Sibel Önbaş, Founding President of İzmir Culinary Culture Association: “We will ensure that İzmir cuisine is included in the UNESCO Creative Cities Network” İzmir Culinary Culture Association started its activities. While the foundation of …

Press release… Children in Tire, Beydağ, Çeşme, Karaburun and Kiraz districts will also benefit by İzmir Metropolitan Municipality’s ‘Nursing Baby’ project from now on. Thus, there will be no district in Izmir province where the project is not implemented. İzmir Metropolitan Municipality continues to deliver the healthy milk it gets …

Bolu’s famous water buffalo cream was registered by the Turkish Patent and Trademark Office and received a geographical indication. Bolu (a northwestern province in Turkey) Chamber of Commerce and Industry Chairman Türker Ateş said, “Afyon’s cream is famous. Bolu’s buffalo cream is also famous. From now on, we will say …

World Egg Day is celebrated every year on the second Friday in October. On World Egg Day, events are held across the world celebrating the egg. The first World Egg Day was celebrated in 1996 and since then we have seen a variety of wonderful events taking place internationally, with people …

As many as 115 million people could be pushed into extreme poverty this year due to the economic downturn caused by the coronavirus pandemic, the World Bank warned on Oct. 7.     That is a devastating reversal after decades of progress, and higher than the bank previously estimated, even as recently as August, …

Press release… 08 October 2020, Ankara, Turkey – The topic of food loss and waste has received broad coverage in recent years, but the subject is now reaching an even wider audience due to the COVID-19 crisis. The pandemic has resulted in a significant increase in food loss and waste, with high …

TESK President Bendevi Palandöken warned of the local, organic and natural products fraud. Turkey Tradesmen and Artisans Confederation (TESK) Chairman Bendevi Palandöken said, “Local products are advertised every step of the way on the internet. There are sellers who write ‘genuine’ to the fraudulent product and those who stick straw …

Turkey’s flour exports reached 2 million tons in the first eight months of 2020, the head of the Turkish Flour Industrialists’ Federation (TFIF) said Thursday. Turkey’s main flour export destinations this January-August were Iraq, Yemen, Angola, Venezuela, and Benin, Eren Gunhan Ulusoy told Anadolu Agency. Wheat production rose 8 percent …