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“Why red meat prices are so high in Türkiye”

Ahmet Hacıince, Chairman of the Board of Directors of the National Red Meat Council (UKON), said that the main reason for today’s high prices of red meat is the high cost of production. Underlying the high cost of production is the hike in the prices of young male cattle to …

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Ali Uçar: Olive oil stocks piling up!

Türkiye’s olive oil sector has been struggling with restrictions on olive oil exports and is now grappling with excessive stocks. “We already had tonnes of olive oil in our stocks from last year. On top of that, we have this year’s production coming in. There is no supply problem, but our new problem is excessive …

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Davut Er: Japan is constantly growing in boxed olive oil exports

Press release… Davut Er, Head of the Aegean Olive and Olive Oil Exporters’ Association (EZZİB), who informed that the Turkish olive sector ramped up its exports to Japan by 57 percent from 18.5 million dollars to 29 million dollars in 2023, said that olive oil consumption in Japan has increased …

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“Japanese market is very valuable to us”

Press release… Mehmet Ali Işık, Head of Aegean Dried Fruits and Products Exporters’ Association, said that the Turkish food sector exported food products worth 26 billion dollars in the 100th anniversary of the Republic. Işık also stated that they want to grow in markets such as Japan, China and India …

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Ali Fuat Gürle: Spice sector will grow with two Turquality Projects

Press release… Turkish spice exporters, the world leader in the production and export of oregano and laurel, started 2024 with an increase of 51 percent. The spice sector ramped up its exports from 56 million dollars to 86 million dollars in the January-February period. Aegean exporters realised 54 million dollars …

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Haluk Tezcan: Our goal for 2028 is to export 2 billion dollars worth of flour

Press release… Haluk Tezcan, Head of the Turkish Flour Industrialists’ Association (TUSAF), said that Turkish flour is used in cakes, pizzas, pastas, breads, cakes and cookies in world cuisines. Haluk Tezcan “We touch 8 billion people in some way and we will continue to do so. Indeed, this leadership is …

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“Pasta sector in the world and Türkiye”

Aykut Göymen, Chairman of the Board of Directors of Turkish Pasta Industrialists’ Association (TMSD) said that pasta is a semi-prepared foodstuff obtained by mixing semolina obtained from durum wheat in Türkiye with water and giving desired shapes and drying; one of the factors affecting the quality of pasta is the …

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Ferhat Gürüz: We made a move to export fresh fruit and vegetables to China

Press release… Ferhat Gürüz, Head of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association, said that they aim to penetrate into Chinese market… Ferhat Gürüz Noting that they travelled to China in the last week of January with a delegation of 25 people headed by Tayfun Kılıç, Deputy General Director …

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World giant Develey starts production with Fersan quality in Izmir…

Press release… Fersan, located in Kemalpaşa district of Izmir province, a Develey group company, is now offering the world’s leading brand Develey products to the Turkish market. Michael Durach, CEO of Develey Group, came to Fersan to evaluate this operation undertaken by Fersan, as well as the APMEA (countries) and …

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Cereal exports reach 2.1 billion dollars in the first 2 months…

Press release… The total exports of the cereals, pulses, oil seeds and products sector, which covers basic food products such as biscuits and cakes, wheat flour, vegetable oils, sugary and cocoa products and pasta, totalled 2.1 billion dollars at the end of the first two months of the year. The …

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