Press release… Humanity’s passion for flavour increases interest in spices. The Turkish spice sector turns the search for flavour into an opportunity. Türkiye’s spice exports surged by 27 percent in the first half of 2024, from 89 million to 113 million dollars. Variety of spices on kitchen table Stating that …
Read More »Ministry’s “Climate Resilient Forestry Project” unveiled…
The Agriculture and Forestry Ministry has announced an extensive project aimed at protecting forests from the destructive effects of the climate crisis and global warming. Speaking at the launch of the “Climate Resilient Forestry Project” on May 30, Minister İbrahim Yumaklı stated that the initiative will span five years and also support forestry activities …
Read More »Türkiye has 3,703 endemic species!
Türkiye, which has forest, mountain, steppe, wetland, coastal and marine ecosystems as a result of changes in climatic and geographical characteristics at short intervals, is home to 3,703 endemic species, of which 3,497 are plants and 206 are animals. According to the information compiled from the National Biodiversity Inventory and …
Read More »Lessons learned in forest monitoring!
A decade ago, the launch of Global Forest Watch (GFW) ushered in a new era of accountability and transparency around monitoring and protecting the world’s forests. To celebrate 10 years of impact, our Voices of Global Forest Watch series will highlight successes of GFW users, partners and community members throughout the year. We …
Read More »Dr. Nazimi Açıkgöz; Mushroom Economy
Although fungi are among vegetables in terms of our food, they are not in the animal or plant kingdom. They are a primitive group of living organisms that do not have organs such as true roots, stems, leaves and flowers and lack chlorophyll, that is, they cannot photosynthesise. These naturally …
Read More »Nurettin Tarakçıoğlu: Turkish Herbal Tea Turquality Project takes place in ‘2028 Export Vision’
Press release… Nurettin Tarakçıoğlu, Vice Chairman of the Board of Directors of the Aegean Furniture, Paper and Forestry Products Exporters’ Association, said that they carry out various studies in coordination with Provincial Directorates of Agriculture and universities in order to produce our products such as sage, laurel, oregano and rosemary …
Read More »Dr. Nuray Şahinler: Global climate change negatively affects bees!
It has been noted that due to the warm winter months caused by global climate change, bees do not hibernate, they physiologically age and mass colony losses occur because of the fact that they leave the hive and start working. Dr. Nuray Şahinler Professor Dr. Nuray Şahinler, Lecturer of Faculty …
Read More »Happy World Forestry Day, 21 March!
The International Day of Forests observed on 21 March aims to celebrate and raise awareness of the importance of all types of forests. Some 2.4 billion people use wood-based energy for cooking. Forests help mitigate climate change and improve soil, air and water quality. If sustainably managed, forests are also a …
Read More »Muhammet Öztürk: Aegean Region is the epicentre of Türkiye’s spice exports
Press release… Muhammet Öztürk, Head of the Board of Directors of the Aegean Cereals, Pulses, Oil Seeds and Products Exporters’ Association, said that Turkish spice sector exported 186 million dollars worth of spices with a hike of 10 percent in 2023. Muhammet Öztürk Pointing out that Aegean Region, which is …
Read More »Nurettin Tarakçıoğlu: Quality problem in spices should be solved at the producer
Press release… The quality problem in products should be solved at the producer… Nurettin Tarakçıoğlu, Vice Chairman of the Board of Directors of Aegean Furniture, Paper and Forestry Products Exporters’ Association, says that in 2023, thyme with 51 million dollars, laurel with 45 million dollars, cumin with 17 million dollars, …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
