Organically produced food is gaining significant attention in Europe. While it has developed an interesting niche market, the European Union (EU) is implementing stricter regulations on organic agriculture. Since the 1st of January 2025, every organic farmer producing goods for the European market must adhere to these new regulations. These …
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In 2023, 19.5 million hectares of farmland in Europe were organically farmed, including 17.7 million hectares within the European Union (EU). Spain overtook France as the country with the largest area of organic farmland, reaching 3.0 million hectares. France followed with 2.8 million hectares, while Italy recorded 2.5 million hectares. …
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The global organic farming area increased by over 20 million hectares in 2022, reaching 96 million hectares. The number of organic producers also saw a significant rise, surpassing 4.5 million. The sales of organic food reached nearly 135 billion euros in 2022. The latest figures and the statistical yearbook “The …
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Ukrainian producers of organic products have achieved something almost unbelievable through the support of the Research Institute of Organic Agriculture FiBL. In 2022, the year of the war, Ukraine managed to increase its exports of organic agricultural products by 13 %. From 14–17 February 2023, Ukraine will once again attend …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
