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Tag Archives: EİB

“A FARM TO FORK STRATEGY CAN BE ACHIEVED WITH THE COOPERATION OF ALL STAKEHOLDERS”

Press release… Aegean Exporters’ Associations (EİB) Coordinator and Aegean Dried Fruits and Products Exporters’ Association Chairman of the Board Birol Celep said, “We believe that we should lead the way to show the whole world that the Aegean Region is a sustainable production centre. We, as Aegean Exporters’ Associations, which …

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TURKISH CUISINE ENTERS THE CURRICULUM OF LAS VEGAS UNIVERSITY…

Press release… Aegean Exporters’ Associations (EİB) have been successfully continuing the “TURQUALITY Project” supported by the Ministry of Trade with the participation of 6 food exporters’ associations under its roof for 2 years. Aegean Exporters’ Associations also ensured that Turkish cuisine is included in the curriculum of the William F. …

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JAK ESKİNAZİ: A STRONGER STEP NEEDED FOR TURKISH-JAPANESE FOOD TRADE

Press release… Foodex Japan 2021, the largest food fair in Japan, where Aegean Exporters’ Associations organized national participation for more than 20 years with the support of the Ministry of Trade, has started. Jak Eskinazi, Aegean Exporters’ Associations (EİB) Coordinator Chairman, said that Japan is Turkey’s third trading partner in …

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BİROL CELEP: GREEN DEAL IS A NEW OPPORTUNITY FOR TURKEY’S SUSTAINABLE DEVELOPMENT

Press release… Birol Celep, Chairperson of the Aegean Dried Fruit and Products Exporters’ Association said that a Sustainability Working Group has been established in the Aegean Exporters’ Association (EİB) and underlined the EU’s new carbon tax regulation within the scope of the European Green Deal. Birol Celep, who is also …

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TURKISH ORGANIC SECTOR TARGETS 1 BILLION EUROS TURNOVER…

Press release… Aegean Exporters’ Association (EİB) Board of Organic Products Chairperson Mehmet Ali Işık said that Turkey reached more than 250 product diversity in the organic sector. Işık noted that they aim to bring this diversity together with importers both in the domestic market and around the world. Informing that …

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“A SUSTAINABLE FOOD PRODUCTION-CONSUMPTION CHAIN SHOULD BE DRAWN THROUGH R&D AND INNOVATION”

Press release… Cahit Doğan Yağcı, Chairman of the Aegean Furniture Paper and Forestry Products Exporters’ Association, said that a sustainable food production-consumption chain should be drawn through R&D and innovation. Yağcı said, “In 2020, we brought 645 million dollars to our country. We strive to work in a better world …

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“WE ROLL UP OUR SLEEVES TO INCREASE THE SUSTAINABILITY COMPETENCE OF OUR EXPORTERS”

Press release… Aegean Exporters’ Associations (EİB) roll up its sleeves to increase the sustainability competence of 8 thousand exporters EIB organizes Sustainability Days… Climate changes in the world in recent years have brought humanity to focus more on sustainable, green production. Leaving a healthy and livable world for future generations …

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THE TARGET OF AEGEAN EXPORTERS FOR 2021 IS 15 BILLION DOLLARS…

The Aegean Exporters’ Associations (EİB), which increased its exports to 1 billion 257 million dollars with a rise of 14 percent in December, left 2020 behind with an export amount of 13 billion 4 million dollars. In 2020, the agricultural exports of EİB members rose by 4 percent to 5 …

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ESKİNAZİ: AEGEAN EXPORTERS SET A NEW TARGET WITH GREEN PRODUCTION IN 2021

Press release… Aegean exporters set an export target of 15 billion dollars with green production in 2021… Aegean Exporters’ Associations (EİB) Coordinator Jak Eskinazi said that optimistic scenarios came to the fore in 2021 after the vaccine for the Covid-19 virus was found. Eskinazi stated that they are preparing to …

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54-YEAR RECORD IN FRESH FRUIT AND VEGETABLE EXPORTS FROM THE AEGEAN REGION!

54-year record has been broken in fresh fruits, vegetables and products exports from the Aegean Region! In the Aegean Region, the fresh fruits, vegetables and products sector came to the top of the agricultural products exports in 2020. Aegean Fresh Fruit and Vegetable Exporters’ Association (EYMSİB), which completed 2019 in …

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