THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

The agricultural sector in Türkiye utilizes pesticides to an alarming extent, reaching approximately 60,000 tons each year, reveals a report by a German non-governmental organization. Presented to the public at a meeting in Istanbul on Oct. 11, the report titled “Facts and Figures about Pesticides in Agriculture: The Pesticide Atlas” …

Data from the Turkish Statistics Institute (TURKSTAT) released on Oct. 13 on poultry production showed that Türkiye’s chicken meat production fell by almost 6 percent in August compared with the same month of last year to 203,000 tonnes. The annual decline in turkey meat production was more than 29 percent …

The amount of cow’s milk collected by dairy enterprises soared by 3.1 percent in August compared with the same month of the previous year to 824,000 tonnes, data from the Turkish Statistical Institute (TÜİK-TURKSTAT)) have shown. Yoghurt Yoghurt production increased by 10.1 percent year-on-year to 125,000 tonnes while the country’s cheese production from cow’s …