THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

A new study launched by the European Alliance for Regenerative Agriculture (EARA), funded by EIT Food, has found that farmers can produce ‘significantly more food for less’ by transitioning to regenerative practices. The study involved 78 regenerative farms in 14 countries, covering over 7,000 hectares. It benchmarked these farms against …

Press release… The Aegean Exporters’ Associations (EIB) achieved exports worth 1.448 billion dollar in June, with an increase of 10 percent. EIB’s exports for the January-June period of 2025 amounted to 9 billion dollars, while exports for the last 12-month period soared by 2 percent to 18 billion 424 million …

Abdurrahman Canlı, Head of the Zonguldak Beekeepers Association (ZAYBİR), stated that 2025 will be the most productive year for honey production in the last 15 years. Canlı noted that in addition to chestnut honey, there will also be intensive flower honey production in the spring, and announced that the expected …