THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

A two-year analysis and field research project will be conducted to develop solutions for the yield loss affecting Malatya apricots due to climate change in Malatya, eastern Türkiye. Malatya apricots, one of Türkiye’s geographically certified products in the European Union, provide a livelihood for 50,000 families in the province. Harvested …

A heartfelt celebration of togetherness, tradition… As Ramadan ends, Türkiye celebrates Eid with family gatherings, honouring elders, sharing meals and embracing generosity…

Press release… Stating that the Japanese people consume healthy and quality food, Emre Uygun, Chair of the Aegean Olive and Olive Oil Exporters Association, said, “The Japanese people have recently braked in consumption due to the rise in inflation figures in Japan in recent years and the depreciation of the …