THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

As the climate crisis and unusual weather conditions strike the western province of Manisa’s Akhisar, one of Türkiye’s major olive producers, farmers are facing a staggering 87 percent decrease in harvest compared to the previous year, indicating an “olive disaster.” Akhisar, which supplies 70 percent of the country’s table olive needs, is experiencing a significant yield …

Transforma Insights’ recent report, ‘Digital Transformation (DX) in the Agriculture sector’ identified nine key domains of change in the Agriculture sector that are enabled by disruptive technologies such as Artificial Intelligence and the Internet of Things. In this article we examine each of these key use cases and the impact …

The drying process of tomatoes, which will be exported from Türkiye’s southeastern province Diyarbakır to various European countries, especially to the USA, France and Italy, started in the fields on the slopes of Karacadağ region. On the outskirts of Karacadağ between Diyarbakır and Şanlıurfa provinces, tomatoes to be consumed in …