THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Fishery production in Turkey posted a 33.1% increase last year on an annual basis, the country’s statistical office said on June 5.  The fishery production reached 836,524 tons in 2019, according to TÜİK (TURKSTAT) figures. “The total fishery production was composed of catched sea fish by 44.8%, catched other sea products by 6.8%, …

While average rainfall across Turkey between October 1, 2019 – April 30, 2020, takes place 6 percent below average, it showed significant changes in different regions. According to the report of the National Grain Council (UHK), the rainfall in question followed a balanced trend for wheat. This compared to last …

Exports of fresh fruits, vegetables and products from the Aegean region climb to 1 billion dollars. Aegean Fresh Fruit and Vegetable Exporters’ Association increased its exports to 343 million dollars with 11 percent in the January-May period of 2020. Despite Covid-19, fresh fruit and vegetable exports climbed from 59 million …