THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Ankara – Union of Turkish Agricultural Chambers (TZOB) Chairman Şemsi Bayraktar said that struggle with waste should start in the field and the waste took place during the production process is as much important as that of consumption stage. In his statement, Bayraktar noted that the food waste reaches to …

TESK President Palandöken; 7 million breads daily wasted! Stating that 7 million breads are wasted every day, Turkey Tradesmen and Artisans’ Confederation (TESK) President Bendevi Palandöken said, “Thus 3 billion liras go to waste in a year too. That’s why we need to get bread so as we can eat …

Olive and olive oil exports increased by 21 percent in June compared to the same period of last year and reached 19 million 60 thousand dollars. According to data from Turkey’s Aegean Exporters’ Associations, exports of table olives in June with an increase of 44 percent compared to the same …