THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Biomass energy theoretically has the potential to meet almost one-third of Turkey’s yearly electricity consumption, according to Professor Günnur Koçar, the manager of Ege University Biomass Energy Systems and Technologies Application and Research Center (BESTMER), told Anadolu Agency (AA) Thursday. The Izmir-based energy company will help utilize this potential, she …

Press release… Çeşme is rivaling Chios in mastic gum production! Çeşme (a district of İzmir province) Municipality, which has rolled up its sleeves in order to bring the gum, which is obtained from 200 years of Gum trees, to the economy, aims to be a rival to Greece’s Chios Island. …

Under the auspices of the Ministry of Trade, in coordination of Turkish Exporters Assembly (TIM) and within the organization of Aegean Exporters’ Associations a virtual and sectoral food products trade mission was accomplished to United Arab Emirates (UAE), one of the world’s most important re-export and logistics centres on 7-9 …