THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Good results were obtained in the ‘Every Dem (Brew) for Soil’ project, which was started 5 years ago in Rize, a Black Sea region province. A 38 percent increase in yield has been achieved in areas with improved soil health. The application area of ​​the project was also expanded in …

Press release… The pickle industry aims to export 350 million dollars in 2021… Turkey’s pickle exports reached 277 million dollars in 2020 with an increase of 23 percent, reaching the highest level in its history. The Turkish pickle industry continued its export growth rate in the January-May period of 2021, …

With studies showing the importance of increasing demand over the next 10 years for agricultural countries, Turkey needs to plan wisely to stay ahead… In terms of the dynamics of world agriculture and the global food industry, the “Agriculture Outlook in 2021-2030” report by the Organization for Economic Co-operation and …