THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
The countdown for Sacrifice Feast (Eid-al-Adha) has begun. From next week, animal markets will be established in metropolitan cities. This year, a total of 4.5 million sacrificials (qurbans) will be sold, of which 3 million are ovines (small cattle) and 1.5 million cattle. While the prices in small cattle range …
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June, 2021
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26 June
“WE HAVE A 5 BILLION DOLLAR TARGET IN FRESH FRUITS AND VEGETABLES”
Press release… Eskinazi: Our target in the export of fresh fruits, vegetables and products is 5 billion dollars Jak Eskinazi Pointing out that Turkey is among the major players in the world with its 55 million tonnes of fresh fruit and vegetable production, Aegean Exporters’ Associations (EIB) Coordinator Chairperson Jak …
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25 June
BEDRİ GİRİT: FISHERIES AND ANIMAL PRODUCTS EXPORTERS WILL REACH 3.5 BILLION DOLLARS IN 2023
Press release… Fisheries and animal products sector escalated its 2023 target by 1 billion dollars… While the majority of export sectors updated their 2023 export targets downwards, the Turkish aquaculture and animal products sector increased 1 billion dollars by revising it upwards. Expressing that they achieved the 2.5 billion dollars …
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25 June
EU SUPPORTS WOMEN LED COOPERATIVES IN BURSA…
Press release… “The education women beneficiaries receive through EU-funded projects increases their knowledge and provides better food and a higher income for everyone in Bursa”, the EU Ambassador explained. Nikolaus Meyer-Landrut 23 June 2021, Bursa – The Head of the European Union Delegation to Turkey and Ambassador, Nikolaus Meyer-Landrut, paid a …
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24 June
JAK ESKİNAZİ: OUR FUTURE IS OUR SUN
Press release… One of the priority areas within the scope of the European Union (EU) Green Deal is the decarbonization of the energy system. It builds this transformation on renewable energy. In the online seminar “Our Future is Our Sun” organized by the Aegean Exporters’ Associations (EİB) together with the …
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24 June
SADIK DEMİRCAN: PRODUCERS AND FRESH FRUIT EXPORTERS ARE SHOULDER TO SHOULDER
Press release… Aegean Fresh Fruit and Vegetable Exporters’ Association (EYMSİB), which has increased its exports by 40 percent since 2018, aims to break a new record by exceeding 1 billion 200 million dollars in 2021. Aegean Fresh Fruits and Vegetables Exporters’ Association Board of Directors and Supervisory Board members informed …
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23 June
PINAR BALIK RECEIVES ‘SUPERIOR TASTE AWARD’ FOR THE THIRD TIME!
Press release… Pınar Balık branded sea bream and sea bass products of Çamlı Yem Besicilik (Çamlı Feed and Fattening), the Yaşar Group’s company operating in agriculture, animal husbandry and fisheries sectors, has been awarded the “Superior Taste Award” by the International Taste & Quality Institute (ITQI), headquartered in Belgium. Organized …
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22 June
TÜRKMENOĞLU: WE ARE DETERMINED TO EXPAND OUR MARKETS IN FRESH FRUITS AND VEGETABLES
Press release… Aegean Fresh Fruit and Vegetable Exporters’ Association (EYMSİB) , which has increased its exports by 40 percent since 2018, aims to break a new record by exceeding 1 billion 200 million dollars in 2021. Aegean Fresh Fruits and Vegetables Exporters’ Association Board of Directors and Supervisory Board members …
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22 June
SOLIDARITY MEETING OF WOMEN COOP IN BURSA!
Press release… Celebrating the achievements of women working together to establish and run a cooperative business in Bursa… 22 June 2021, Bursa– Today marks the official inauguration of the Orhanili women’s cooperative in Bursa province. The event celebrates the successful collaboration of 20 Syrian and Turkish women entrepreneurs who established …
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22 June
LEON PİÇON: BETTER COTTON IS A MUST FOR SUSTAINABLE EXPORT
The demand for sustainable cotton in the Textile and Ready-to-Wear Sectors, which has an annual economic size of 60 billion dollars and earns Turkey more than 25 billion dollars every year, is increasing day by day in line with consumer preferences. The Better Cotton Practices Association (IPUD), which serves to …
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