Statistical Facts

Cereals, pulses, oilseeds and products sector exports in Türkiye in February reached 1 billion 51 million dollars, while İHBİR’s exports amounted to 333 million dollars. Istanbul Cereals Pulses Oil Seeds and Products Exporters’ Association (İHBİR) announced the export figures for February. İHBİR’s February exports soared by 19.3 percent to 333 …

Selçuk Ilıkcan, CEO of GEO Energy Holding, said that geothermal energy is 1 in 8 cheaper than natural gas. Emphasising that this is the oil of Türkiye, Ilıkcan said, “There is a potential to heat 5-6 million households by using new technologies.” Selçuk Ilıkcan Investor interest in geothermal, the heat …

National Milk Council (USK) Research and Advisory Board Member Professor Dr. Nevzat Artık stated that the Raw Milk Action Plan carried out by the Ministry of Agriculture and Forestry will boost the share of dairy exports. Dr. Nevzat Artık Dr. Artık said that Türkiye is an important country in terms …

Richer countries tend to use less of their crops for human food, and more for animal feed and biofuels. This is what the chart shows: in several countries, less than a quarter of cereals are used for direct consumption as human food. In poorer countries, supplies are tighter and they …

In the January-February period of this year, 577 thousand 463 kilograms of anchovy made exports to 18 countries, Türkiye provided 2 million 119 thousand 896 dollars in foreign currency. Ahmet Hamdi Gürdoğan, Vice President of the Eastern Black Sea Exporters Association (DKİB), said, “We were sending anchovies as sorted and …

Press release… The world’s food warehouse wrote the book of organic agriculture… EIB supported the ‘Organic Agriculture’ book updated by ETO… With their 35 years of experience, Aegean exporters contribute to the development of environmentally friendly sustainable agriculture in our country. Producing 1.6 million tonnes of organic products in 268 …

The UN Environment Programme (UNEP) Food Waste Index 2024 report revealed that while 783 million people grappled with hunger in 2022, more than 1 billion meals a day were wasted worldwide. According to the Food Waste Index 2024 report published by the UN Environment Programme (UNEP) on the occasion of …

Türkiye’s remarkable success as a durum wheat exporter has prevented pasta enthusiasts from enduring another year of price increases, positioning the country to maintain its vital role as a critical supplier of the valued ingredient in Mediterranean cuisine. Durum wheat On track to be the world’s second-largest durum exporter in …

Press release… Stating that they told the world that safe food is produced from seed to fork in Anatolian lands through URGE (Development of International Competitiveness) Projects, Hayrettin Uçak, Head of the Aegean Fresh Fruit and vegetable Exporters’ Associations (EYMSİB), said, “We were the first exporter association to initiate the …

The negative effect of foreign currency in exports started to be reflected in the aquaculture sector. It is stated that due to the high production costs in Türkiye, especially Turkish salmon exports slowed down, could not compete in the market and started to move away from the market. Türkiye is …