Statistical Facts

Turkey will assume a leading role in carrying out the Green Development Revolution, the country’s Agriculture and Forestry Minister Bekir Pakdemirli said Tuesday. “In terms of developing sustainable agricultural practices and combating climate change, within the scope of the ‘Green Deal,’ we started our work on the food system,” he …

The increasing population, changing landscapes and rising demand means the need for water is as high as ever, but Turkey’s water scarcity problem is ringing alarm bells for a difficult future ahead, experts warn… Water scarcity has become an increasingly vital issue in Turkey as the country has been classified among “water-scarce” …

Press release… The export of Rainbow Trout, a subspecies of the trout species grown in the Black Sea, which is known as Black Sea Salmon in the domestic market and known as Turkish Salmon in foreign markets, increased every month and exceeded the 100 million dollars limit. Turkish salmon In …

Honey production, which fell 50 percent this year due to drought, decreased by 70 percent in total due to forest fires. Ziya Şahin, Head of the Turkish Beekeepers’ Association (TAB), said that this was reflected in the consumer as a 60 percent hike. It is feared that the reduced production …

Press release… The fruits of TURQUALITY Project are reaping… Stating that they carried out a TURQUALITY Project covering Japan, South Korea and China between 2016-2020, Birol Celep, Chairperson of the Aegean Dried Fruit and Products Exporters’ Association, said, “The Far East, which hosts 40 percent of the world’s population and …

Press release… The shining sector of food exports, the fresh fruit, vegetable and products industry, came together with buyers from all over the world at the world’s largest food fair, ANUGA. Stating that the fruit and vegetable products industry participated in the ANUGA Fair held in Cologne, Germany, Aegean Fresh …

The jump in global food prices to a decade high risks leading to even more expensive grocery bills, and the energy crisis is threatening to make things even worse. Harvest setbacks, strong demand and supply chain disruptions have sent a United Nations index of food costs up by a third …

In economics, shrinkflation is the practice of reducing the size or quantity of a product while the price of the product remains the same or slightly increases. In some cases, the term may indicate lowering the quality of a product or its ingredients while the price remains the same. British …

The ICCI 2021 Conference, which aims to discuss MACRO strategies and guide the sector, was held digitally by the energy platform ICCI and the Turkish Cogeneration Association. Minister of Energy and Natural Resources Fatih Dönmez attended the conference as a speaker, Chairman of the Turkish Grand National Assembly (TBMM) Industry, …