Seafood

In our daily conversations, everyone can surely say something about fish. To add a little depth to the subject, how about we delve into some more current, economic, scientific and socio-economic details? Let’s not even mention its importance in human nutrition here. Fish is not just an inevitable food source …

Kayseri, an Anatolian province with no coastline, exports Turkish salmon raised in its inland waters to 49 countries, primarily island nations such as Japan and the United Kingdom. Kayseri… Turkish salmon produced in Kayseri, an important industrial and commercial region in the Central Anatolia Region, is shipped to many parts …

In Turkish waters, anchovy has remained the most caught species over the past 10 years, with 1,689,980 tonnes, followed by mackerel, bonito, sardine, horse mackerel and bluefish. Bonito According to a compilation by an Anatolian Agency (AA) correspondent based on data from the Ministry of Agriculture and Forestry and the …

Press release… ADANA’S EXPORT CHAMPIONS IN ANIMAL FOOD AWARDED… The Mediterranean Fisheries and Animal Products Exporters’ Association (ASHİB) rewarded 45 members from Türkiye’s eastern Mediterranean province of Adana who provided the strongest support for its 382 million dollars export performance in 2024. Ali Can Yamanyılmaz The plaque awards and certificates …

In the January-April period, 47 million 838 thousand 975 dollars worth of fishery products were exported from the Eastern Black Sea region. İsmail Kobya Trabzon… İsmail Kobya, Chairman of the Eastern Black Sea Exporters Associations Fisheries Sector Committee, announced that 6 thousand 681 tonnes of fishery products were exported from …

Press release… Türkiye’s southwestwern province of Muğla, the capital of the country in fishery production and exports, exported 815 million dollars in 2024. Bedri Girit, Chair of the Aegean Fisheries and Animal Products Exporters Association, stated that the sector has the potential to surpass 1 billion dollars in exports in …

Sinan Kızıltan, Chairman of the Turkish Aquaculture and Animal Products Exporters’ Associations Sector Board, emphasised that the Turkish fisheries sector focuses on R&D studies. Stating thar the Turkish fisheries sector has made significant progress in the Turkish salmon species in recent years, Kızıltan said, “Our exports, which were 29 million …

Press release… The fishery sector, one of the stars of exports in Türkiye, doubled its exports in the last 5 years, from 1 billion 10 million dollars to 2 billion 20 million dollars. In the last 5 years, the country’s exports ramped up by 58 percent from 166 billion dollars …

Press release… Bedri Girit, Chair of the Aegean Fisheries and Animal Products Exporters Association, stated that he bans and quotas imposed on products such as eggs, milk powder and butter affect them greatly. Pointing out that they have financial problems, therefore they demand the exchange rate to go in parallel …

Press release… The Mediterranean Fisheries and Animal Products Exporters’ Association (ASHİB), which supports Türkiye’s animal food exports of 3.86 billion dollars in 2024 at the level of 382 dollars, rewarded 41 members from Mersin province who gave the strongest support to this performance. In 2024, the plaques and certificates of …