Grains and Pulses

Press release… Three-month exports of the cereals, pulses, oilseeds and products sector, which covers basic food products, especially wheat flour, pasta, vegetable oils, biscuits and sugary and cocoa products, were announced as 3.2 billion dollars. The cereal producers, who managed to ramp up their exports by 3.9 percent in this …

The International Grains Council predicts that world grain production will surge by 62 million tonnes to 2 billion 368 million tonnes in the 2025/2026 season. While a decline is expected in corn, wheat and soya production is expected to rise. Global consumption is also expected to rise. According to the …

Press release… Celal Kadooğlu, Chair of the Southeastern Anatolia Cereals, Pulses, Oil Seeds and Products Exporters’ Association, stated that the share of the Southeastern region was 66 percent in the two-month period when Türkiye’s total pasta exports were 144 million dollars. Pointing out that it is a great chance for …

Press release… Turkish food products were introduced in Japan… Foodex Japan2025 Fair, the largest food fair in the Far East, was the stage for the show of Turkish food products between 11-14 March 2025. Aegean Exporters’ Associations (EIB) organised Türkiye’s National Participation in Foodex Fair for the 25th time with …

Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, Oil Seeds and Products Exporters Association (AHBİB), announced that they exported 151.1 million dollars in February. Stating that Iraq, Syria and Saudi Arabia were the leading countries to which they exported the most in the …

Press release… The exports of the cereals, pulses, oilseeds and products sector of the Southeastern Anatolia region surged by 5.6 percent in the first 2 months of the year and reached 588.1 million dollars. The sector, which realised 30.3 percent of total exports in Southeastern Anatolia, also maintained its export …

On March 17, the National Association of Wheat Growers (NAWG) announced the results of a comprehensive Life Cycle Assessment (LCA) showing significant progress in the sustainability of U.S. wheat production. The study highlights substantial reductions in greenhouse gas emissions, energy consumption, water usage, land use, and soil erosion on a …

The increase in seasonal temperatures due to climate change has led to a decrease in the amount of sugar extracted from sugar beets. Sugar beet Some 25 million tonnes of sugar beets were produced in Türkiye during the 2024-2025 harvest period, according to Ramazan Erkoyuncu, president of PANKOBİRLİK and chairman of the Board of the …

Press release… According to FAO’s latest Cereal Supply and Demand Summary report, global wheat production in 2025 is projected to be 796 million tonnes, an increase of about 1 percent compared to the previous year. In the European Union, the increase in soft wheat plantings, especially in France and Germany, …

Press release… February exports of the cereals, pulses, oilseeds and products sector, which covers basic food products, especially wheat flour, pasta, vegetable oils, biscuits and sugary and cocoa products, were announced as 2.1 billion dollars. The cereal producers, who managed to ramp up their exports by 2 percent in this …