With a 2040 perspective, the Agriculture and Food Vision Strategy Paper, which promises better conditions for farmers in Europe, sets four priority areas: ‘Making the agricultural sector more attractive, Competitiveness and resilience, Preparing for the future, Fair living and working conditions in rural areas’. The EU Commission, with the perspective …
Read More »Alpaslan Özgüçlü: Oba Makarna signed a 35 million dollar deal at Dubai Gulfood Fair
Oba Makarna (Pasta), which realises 25 percent of pasta production in Türkiye and 7 percent of global pasta trade, took its place in Dubai Gulfood Fair, one of the biggest food fairs of the world, this year. Bringing Turkish pasta to the tables of the world with 40 different product …
Read More »Hayrettin Uçak: Apple juice concentrate is the export leader
Press release… Stating that the domestic market in Türkiye consumes mainly peach, apricot, sour cherry and orange juices, Hayrettin Uçak, chairperson of the Aegean Fresh Fruit and Vegetable Exporters’ Association, said that a large part of the country’s concentrate (semi-finished product) exports of 303 million dollars comes from apple juice …
Read More »Mustafa Kayhan: We are determined to keep the red meat market in balance!
CLOSE MONITORING OF RED MEAT PRICES… The Ministry of Agriculture and Forestry, through the Meat and Milk Board (ESK) and the General Directorate of Livestock, took action to prevent speculative movements in the red meat market before Ramadan. The institution intervenes in price fluctuations by taking various regulatory measures to …
Read More »Turkish salmon exports up 17-fold in 5 years!
Press release… While the Turkish fisheries sector exceeded the 2 billion dollar threshold in exports for the first time in 2024, Turkish salmon has written a great success story by increasing its exports 17 times in the last 5 years. While Turkish salmon production was 5 thousand tonnes 10 years …
Read More »Harun Çallı: Türkiye’s butter production surges to over 100,000 tonnes in 2024
A steady rise in the production of butter in Türkiye to achieve a quantity of over 100,000 tonnes last year has left the industry positive in the face of the recent uptick in prices in Europe and this is not seen as impacting the country, sector representatives said on Sunday. …
Read More »Şemsi Bayraktar: Production in pulses does not meet consumption
Press release… Şemsi Bayraktar, Chairman of the Union of Turkish Agricultural Chambers (TZOB), stated that following the declaration of 2016 as the International Year of Pulses, pulses production soared by 24.5 percent between 2016 and 2024 and reached a total of 1 million 345 thousand tonnes with the efforts of …
Read More »Izmir Technology Centre starts to receive project applications…
Izmir Agriculture Technology Centre (ITTM), established under the leadership of Izmir Commodity Exchange (ITB) with the support of the public and private sectors, has started accepting applications for projects to be carried out in the field of smart agricultural technologies. The centre, which will operate within the scope of KOSGEB …
Read More »Mahmut Gürcan: Türkiye’s share in world wheat flour exports is 1.47 billion dollars
SHARE IN WORLD WHEAT FLOUR EXPORTS 1.47 BILLION DOLLARS… Deputy Trade Minister Mahmut Gürcan said Turkey’s share in world wheat flour exports is 1.47 billion dollars. Pointing out that the share of exports of agricultural and food industry products in total exports was 12.4 percent last year, Gürcan said, “When …
Read More »One out of every 4 packets of flour in the world produced in Türkiye!
I was in Antalya last week. I was invited to the 19th TUSAF International Congress and Exhibition organised this year by the Turkish Flour Industrialists’ Federation (TUSAF). This year’s theme is Sustainable Future: Climate, Water, Agriculture. It was a full congress. Because the participation was so high that more than …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
