Extension – Information

Stubble Fires; It is a National Issue… The fight against stubble fires, which reduce soil yield and kill living creatures in the soil, has become the policy of the state in recent years. On the one hand, those who burn stubble are punished by the relevant articles of the Turkish …

ISTANBUL… Farmers can use technology to raise effectiveness, says head of Turkish Guild of Agricultural Journalists… Turkey should become a “smart-agriculture” country to overcome its agricultural issues, raise incomes and ensure food security for the future, according to the head of the Turkish Guild of Agricultural Journalists (TAGYAD). According to …

2020 was the year of digitalization for agriculture. While Digital Agriculture Market (DİTAP) was put into use in order to increase the profit of the producer and to make the food cheaper for the consumer; The Agriculture and Forestry Academy, which offers online training opportunities, also became operational. Agriculture moved …

Thrace region farmers reacted: Sunflower husk imports worse than hay imports Farmers engaged in production in the Turkey’s Thrace region, showed reaction to imports of sunflower husks from Russia. Regional farmers stated that sunflower husk imports were also worse than straw imports that had been drawing reaction in the region …

The foundations of great cooperation were laid in the agricultural sector… İzmir Agriculture and Forestry Provincial Directorate and Aegean Exporters’ Associations have decided to join forces to increase quality agricultural production and value added exports. Aegean Exporters’ Associations, which export 5 billion dollars of agricultural products annually and İzmir Agriculture …

SAKARYA, Turkey After a three-year wait, Turkey’s quince has earned a geographical indication, a type of intellectual property right which identifies a good as belonging to a territory. The yellow fruit that is often mistaken for a pear grows in Turkey’s Sakarya province and is exported to many European countries. …

Another novelty in its sector from Pınar Meat: “TSE Covid-19 Safe Production Certificate” Pınar Meat (Et) became the first Integrated Meat products company to achieve the “Covid-19 Safe Production Certificate” by meeting the criteria in the guide prepared by the Turkish Standards Institute (TSE). Stating that the high quality, hygiene …

Agriculture and Forestry Minister Pakdemirli: 4.7 million animals are ready for slaughter during the Feast of Sacrifice Minister of Agriculture and Forestry, Pakdemirli said, “1.2 million cattle and 3.5 million ovine animals are waiting for slaughter. Our citizens should not have any concerns about their religious duties.” Stating that citizens …

Press release… Özkan Kamiloğlu, Chairman of the Board of Uludağ Fruit and Vegetable Products Exporters’ Association (UMSMİB), said that the export of fruit and vegetable products increased by more than 100 percent in the first half of June. Stating that the performance of exports in this 15-day period, realized by …

Mustafa Ertan Atalar, Diyabakır Provincial Manager of Agriculture and Forestry who visited Sur district, participated in the wheat harvest, made examinations in the field and evaluations about the yield of this year. Atalar, who participated in the wheat harvest on the combine harvester, evaluated the yield and crop quality of …