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İsmail Uğural

Fiskobirlik opens new hazelnut purchasing season

Hazelnut Agricultural Sales Cooperatives Union (FİSKOBİRLİK), as of today, opened the 2019 product hazelnut purchasing season. Lütfi Bayraktar, Chairman of the Board of Directors of FİSKOBİRLİK said that 50 teams were formed in all of the cooperatives and they started accepting products. Bayraktar stating that they apply a purchase policy …

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Disposable Plastic Bags Prohibited In New Zealand

Disposable plastic bags prohibited in New Zealand… Number of countries implementing similar prohibitions exceeded 80… In New Zealand, the regulation prohibiting the use of disposable plastic bags to a very large extent entered into force. As of July 1, 2019, the sale and use of disposable plastic bags by the …

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Apricot kernels are the new income of producers in Malatya

In Malatya, where most of the world’s apricot production is realized, it is aimed to export 20 million dollars apricot kernel this year… In addition to apricots, farmers in Malatya provide economic returns through their kernels. 8 thousand 600 tons of apricot kernel export made last year from the city …

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NİHAT UYSALLI: WE SHOULD FOCUS ON THE IMAGE OF TURKISH PASTA SPECIFICALLY

“We import expensive wheat and export pasta for cheap.” Chairman of Pasta Producers and Industrialists Association (MÜSAD) Nihat Uysallı said that the export figures in the first six months of 2019 showed despite the increase in the amount of pasta exports, they could not achieve the same increase of income. …

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IN NO CORNER OF THE PLANET A SINGLE CHILD GOES HUNGRY!

Guadalupe Valdez, FAO’s Zero Hunger Ambassador for Latin America and the Caribbean, said: “We have to consider this as a global fight so that in no corner of the planet a single child goes hungry.” guadalupe valdez ile ilgili görsel sonucu Waldez stated: “To achieve progress in the fight against …

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FATMA ŞAHİN: GASTROANTEP WILL BE ORGANIZED BETWEEN 12-15 SEPTEMBER 2019

Fatma Şahin, Mayor of Gaziantep Metropolitan Municipality, in her statement, said that they will tell about not only Gaziantep’s kebab, lahmacun and baklava but also development of a city in the International Gaziantep Gastronomy Festival (Gastroantep) which will be held for the second time this year. The 2nd International Gaziantep …

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TARIK TEZEL: OUR MILK IS HEALTHY BUT THEIR KNOWLEDGE IS DIRTY

Turkey Milk, Meat, Food Industrialists and Producers Association (SETBİR) Chairman Tarık Tezel said: “It is necessary to increase the number of animals in order to meet the animal protein needs of our population.” Tarık Tezel explained that this investment would not only feed domectic population with sufficient animal protein, so …

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DERYA PALA: LET’S MEET AT THE 4TH EGG SUMMIT IN ANTALYA

The latest developments and problems in the egg sector which ranks in the eighth place in world egg production with an annual production exceeding 22 billion units and in the third place with its exports reaching 431 million dollars, struggling with the export crisis to Iraq in the last days, …

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İLKER TOLGA MENGİ: COMMERCIAL CRISIS CREATES NEW OPPORTUNITIES IN US MARKET

“The commercial crisis has created opportunities in the US market” Istanbul Fresh Fruit and Vegetable Exporters Association Board Member Ilker Tolga Mengi said: “The US is the world’s largest apple juice concentrate market, 35-40 percent of the world-produced apple juice concentrate is consumed in this country.” Stating that Turkey has …

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WE KNOW UNEATEN FOOD BUT WHAT ABOUT THE UNHARVESTED CROPS?

You might be familiar with the fact that in the U.S., an estimated 40 percent of food goes uneaten. That’s an alarming statistic on its own. This amount of wasted food correlates with waste in other areas: Around 21 percent of all water used in the U.S. and 18 percent …

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