Düzce University Agricultural Waste Recycling Application and Research Centre (DÜTAGAM) organised the ‘International Zero Waste Day Panel’ on the occasion of World Zero Waste Day. In the event held at the Cumhuriyet Conference Hall of the University, environmental sustainability, recycling of agricultural wastes and the importance of circular economy were …

Hatay Mustafa Kemal University (HMKU) Faculty of Agriculture, Department of Field Crops announced that they expect a serious decrease in agricultural production this year due to the drought in the Amik Plain. In the plain, which is one of the most productive agricultural areas of Türkiye, the effect of drought …

Türkiye’s southeastern Anatolian province of Gaziantep aims to create new collaborations and commercial opportunities in the food industry by bringing together local and global sector representatives with the MFF Middle East Food Fair to be held between 7-9 May 2025. Gaziantep continues its preparations to host the Middle East Food …

Kırkağaç Melon, which is grown with ancestor seed in Kırkağaç district of Manisa and distinguished from other melon types with its taste, colour and smell, was entitled to receive the Geographical Indication Registration Certificate from the European Union. Kırkağaç Melon, which was granted Geographical Registration Certificate by the Turkish Patent …

Under the auspices of the Governorship of Ağrı, a European Union Geographical Indication registration application will be made in order to increase the international recognition of Ağrı Geven Honey, to provide economic contribution to the beekeepers in the region and to increase the value of its brand. The application process, …

Hazelnut prices in the free market in the Black Sea region’s province of Giresun rose to a record high before the feast. Hazelnuts, which were sold at 132 liras last week, closed the week at 145 liras, reaching the highest level in the history of the Republic. Mustafa Kankaya, one …

A two-year analysis and field research project will be conducted to develop solutions for the yield loss affecting Malatya apricots due to climate change in Malatya, eastern Türkiye. Malatya apricots, one of Türkiye’s geographically certified products in the European Union, provide a livelihood for 50,000 families in the province. Harvested …

A heartfelt celebration of togetherness, tradition… As Ramadan ends, Türkiye celebrates Eid with family gatherings, honouring elders, sharing meals and embracing generosity…

Press release… Stating that the Japanese people consume healthy and quality food, Emre Uygun, Chair of the Aegean Olive and Olive Oil Exporters Association, said, “The Japanese people have recently braked in consumption due to the rise in inflation figures in Japan in recent years and the depreciation of the …

DROUGHT AND DROP IN WATER LEVEL PUTS PRESSURE ON PRODUCERS… Drought and low water level in rivers threaten paddy agriculture in Türkiye’s northwestern province of Edirne, which is the leader in paddy production in the country. In 2023, the region, which produced 391 thousand 101 tonnes of paddy on an …