THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
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Birol Celep, Chairman of Aegean Dried Fruits and Products Exporters’ Association, said that the pandemic explained many details in whole.
Stating that sustainability is indexed to scale economy and conception of governance is very important, Celep noted, “We need to highlight the increase in natural and organic farming and good agricultural practices. Sustainability is equal to added value. The average value of exports from Turkey correspond to 1.6 dollars. We can say that we have a high chance of marketing value added products with sustainability. We are aware that the serious distance to be taken in agricultural products will form a value chain.”
“We will spread the lean production models that we have acquired within URGE (Product Development) to wider masses with lean agriculture models,” Celep added…
