Abdullah Özdemir, Chairperson of the Mersin Commodity Exchange, stated that pulses have a protein level close to meat and meat products and stand out as an economical food source in his speech at the 10 February World Pulses Day events. ‘PULSES ARE A HUMAN AND ENVIRONMENTALLY FRIENDLY FOOD GROUP’ In …
Read More »Veysel Memiş: Pulse is the food of the future!
Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, Oil Seeds and Products Exporters’ Association (AHBİB), stated that pulses, which are the basic food product of countless civilisations in history, are a natural shield to reduce the effects of global climate change due to …
Read More »Ercan Korkmaz: We should encourage the production and consumption of pulses
Press release… Ercan Korkmaz, Vice Chair of the Board of Directors of Izmir Commodity Exchange, in his written statement, said that in the last 10 years, the amount of pulses production and consumption in our country has increased. Ercan Korkmaz “Consumption, which was 1.12 million tonnes in 2012, soared by …
Read More »World Pulses Day 2024! ‘Nourishing soils and people’
Shining the spotlight on the vital role of pulses in promoting soil health and nourishing people… FAO hosts global event that underscores the contribution pulses make to food security, healthy diets and the environment… A global event at the headquarters of the Food and Agriculture Organization of the United Nations …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
