October, 2026… World Egg Day! World Egg Day was established in Vienna in 1996, when it was decided that the power of the egg would be celebrated on the second Friday in October each year. In 2026, World Egg Day marks its 30th anniversary, celebrating three decades of recognising the …
Read More »
YUM-BİR Chair İbrahim Afyon, who attended the Business Conference organised by the World Egg Organisation (WEO) in Warsaw with a large delegation, shared Türkiye’s production capacity and sectoral priorities with global industry representatives. Highlighting global production and trade balances, Afyon emphasised Türkiye’s aim to play a more active role on …
Read More »
THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
