Press release… İZMİR – A documentary has been produced to promote the “Black Orak (Sickle)” fig, a variety identified through R&D work aimed at driving growth in dried figs—a sector in which Türkiye is a world leader in both production and exports—and which is rapidly gaining ground in cultivation areas …
Read More »The Black Orak Project to expand dried fig cultivation!
Press release… IZMIR – The Black Orak (Sickle) variety of dried figs, introduced to producers as part of the goal of increasing foreign exchange revenue with new varieties in the dried fig industry, where Türkiye is a global leader, is experiencing a bumper season. The Sarılop variety, which accounts for …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
