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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
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Almost 600 tonnes of honey exported from the Black Sea’s province of Ordu…
Hemp offers a strategic opportunity for Türkiye in green transformation…
Poultry enterprises ramp up production in March…
Sea bass, sea bream and Turkish salmon lead fishery exports!
Future jockeys undergo rigorous training in Istanbul!
Ferhat Gürüz: Exports of fresh fruit and vegetables soared by 12 percent in April
“The spice and aromatic plants sector contributed 60 billion liras to our economy last year”
Ahmet Tiryakioğlu: Grains, pulses and oilseeds have not been greatly affected by frost-related losses
Hayrettin Uçak: Bringing production under cover is vital in order to prevent the damage caused by climate change
Sinan Kızıltan: Türkiye’s seafood exports soared by 100 percent in 5 years
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