THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Within the scope of the ‘Herd Management Staff (Shepherd)’ project of the Ministry of Agriculture and Forestry for shepherds, 47,359 shepherds successfully completed the training and were entitled to receive certificates. Courses have been organized for shepherds across the country since 2013 within the scope of the ‘Active Labour Market …

A Turkish meat dish known as Keşkek, or Kashkak, has officially entered UNESCO’s Intangible Heritage List. The food joins more than 200 practices from around the world which already enjoy the U.N. seal of approval. Keşkek combines meat or chicken with wheat or barley stew and is found in Iranian …

IDF World Dairy SummitThe International Dairy Federation World Dairy Summit brings together approximately 1,500 participants from all over the world. The participant profile includes CEOs and employees of dairy processing companies, dairy farmers, suppliers to the dairy industry, academicians, government representatives, etc. The summit is composed of a series of scientific …