THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

It’s been a pivotal year for the circular economy, full of big ideas and practical breakthroughs. Before we fully dive into 2026, we’re hitting pause for a moment of reflection. Join Fin, Lou, and Pippa who have hand-picked their favourite, most insightful, and memorable moments from the conversations they’ve had …

Press release… FOOD TRADE BETWEEN TÜRKİYE AND JAPAN GAINS STRENGTH UNDER THE LEADERSHIP OF AHBİB… VEYSEL MEMİŞ: WE REACHED 172.1 MILLION DOLLARS IN NOVEMBER AND OPENED NEW DOORS IN JAPAN The Mediterranean Cereals, Pulses, Oilseeds and Products Exporters Association (AHBİB), which recorded exports worth 172.1 million dollars in November, has …

November, 2025… Adaptation can seem daunting for rural businesses, but it’s a win-win. By adopting sustainable farming techniques like agroforestry, small-scale farmers can drive economic growth while protecting their land.  In the third episode in our “Life stories” mini-series, we head to the Peruvian Amazon to see adaptation in action. …