THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Fifty thousand families living on apricots in Malatya province, known as the world capital of this product, also has some 8 million of the 17 million apricot trees throughout the country. After “Antep baklava” and “Aydin figs” being the third product of Turkey with geographical indication registered before the European …

Turkey’s successful fight against the new coronavirus, along with the hesitations or supply disruptions on purchases from countries hit hard by the pandemic, has strengthened the brand image of Turkish food. As a result, orders from Asian and European purchasing groups have significantly increased – up to 100% in some …

The coronavirus pandemic has had a devastating impact on indigenous communities worldwide, a UN rapporteur said Monday. José Francisco Cali Tzay (Maya Kaqchikel), a longtime defender of indigenous rights in Guatemala and new UN special rapporteur on the rights of indigenous people, urged a spotlight on how indigenous people were …