THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

2020 was the year of digitalization for agriculture. While Digital Agriculture Market (DİTAP) was put into use in order to increase the profit of the producer and to make the food cheaper for the consumer; The Agriculture and Forestry Academy, which offers online training opportunities, also became operational. Agriculture moved …

Turkey’s first domestic industrial enzymes factory was launched on Friday with an aim to produce industrial enzymes used in the production of flour and fructose syrup with the local and national facilities by focusing on food safety at the first stage. Addressing the opening ceremony, Industry and Technology Minister Mustafa …

Thrace region farmers reacted: Sunflower husk imports worse than hay imports Farmers engaged in production in the Turkey’s Thrace region, showed reaction to imports of sunflower husks from Russia. Regional farmers stated that sunflower husk imports were also worse than straw imports that had been drawing reaction in the region …