THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

In Malatya, where 85 percent of world dried apricot production is made, an increase of 50 percent is expected in the export of fresh apricots compared to the previous season. About 50 thousand families live on apricot production and trade in Malatya province where 8 million of the 17 million …

Biomass energy theoretically has the potential to meet almost one-third of Turkey’s yearly electricity consumption, according to Professor Günnur Koçar, the manager of Ege University Biomass Energy Systems and Technologies Application and Research Center (BESTMER), told Anadolu Agency (AA) Thursday. The Izmir-based energy company will help utilize this potential, she …

Press release… Çeşme is rivaling Chios in mastic gum production! Çeşme (a district of İzmir province) Municipality, which has rolled up its sleeves in order to bring the gum, which is obtained from 200 years of Gum trees, to the economy, aims to be a rival to Greece’s Chios Island. …