THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… The high air temperatures last week in dried onions and potatoes decreased the storage life of the products and increased the waste rates. So our producers have no time or strength to wait. Increasing wastage also comes out of the producer’s pocket. Considering that the harvest dates of …

The agricultural input price index (Agriculture-GFE) increased by 17.52 percent on an annual basis and 2.72 percent on a monthly basis in December 2020. Turkey Statistical Institute (TURKSTAT), announced that data related to agriculture GFE-December 2020 period. Accordingly, the index increased by 2.72 percent in December 2020 compared to the …

Press release… Olive oil, the elixir of a long and healthy life spreading from the Mediterranean to the world, was introduced to the leading importers in the US food industry and the purchasing directors of hotels and restaurants with the Hybrid Tasting event. US has become the first country that …