August 2026… Press release… QU Dongyu spoke at the International Horticultural Congress in Japan underscoring …
Read More »CEREN BOZKURT: FOOD MASTERLY BLENDED FROM ASIA, ANATOLIA, MIDDLE EAST AND BYZANTIUM BY THE OTTOMANS
For most of us, food usually represents sustenance and sometimes gastronomic pleasure, however, some among us see and appreciate food as a reservoir of information that holds up a mirror to the past as a narrator of history. Ceren Bozkurt For a region rich in history like Anatolia, this particular …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

















